Results 21 to 30 of about 482 (166)
Ciência Rural, 1997 Fermentação maloláctica é o processo metabólico de degradação do ácido L-málico em ácido L-láctico e CO2. É responsável pela redução da acidez total, além de contribuir para a estabilidade biológica e modificação de flavor nos vinhos.
Larissa Dias de Avila +1 more
doaj +1 more source
Studium: Filosofía y Teología, 2015 Nuestro trabajo intenta trazar puentes entre el concepto de potencia obedencial originado en el pensamiento medieval y una refl exión de Charles Taylor sobre la obra de Dostoievski.
Marisa Mosto
doaj +1 more source
Recensión: Francisco Leocata, Situación y perspectivas de la filosofía moral actual
Studium: Filosofía y Teología, 2018 Francisco Leocata, Situación y perspectivas de la filosofía moral actual, Buenos Aires, Don Bosco, 2017, 258 pp., ISBN 978-950-514-811-0.
Marisa Mosto
doaj +1 more source
Empleo de mostos Ugni blanc para reducir el contenido de alcohol y el pH de los vinos Tannat
BIO Web of Conferences, 2023 Resumen El objetivo de esta investigación fue evaluar el efecto de la sustitución de mosto Tannat por mosto Ugni Blanc, sobre el contenido de alcohol, pH, color y composición fenólica de los vinos.
Piccardo D. +5 more
doaj +1 more source
Journal of Anatomy, EarlyView.Sternum morphology varies among birds and is a function of body mass and order. The area of the sternum is inversely related to the area of the keel suggesting that the increase in bone mass associated with a large keel has been mitigated by a reduction in bone mass of the sternum.
D. C. Deeming
wiley +1 more source
MOSTO: A toolkit to facilitate security auditing of ICS devices using Modbus/TCP
Computers & Security, 2023 The integration of the Internet into industrial plants has connected Industrial Control Systems (ICS) worldwide, resulting in an increase in the number of attack surfaces and the exposure of software and devices not originally intended for networking. In addition, the heterogeneity and technical obsolescence of ICS architectures, legacy hardware, and ...
Ricardo J. Rodríguez +3 more
openaire +3 more sources
The pectoralis muscle orientation as an indicator of the modes of wing‐propelled locomotion in birds
Journal of Anatomy, EarlyView.The pectoralis orientation of birds was consistent with the orientation of the aerodynamic force acting on the wing, varying by wing‐propelled locomotion (WPL) mode. The skeletal morphology unique to each WPL mode, related to the origin/insertion of the pectoralis, may be associated with these functional demands of pectoralis orientation.
Takumi Akeda, Shin‐ichi Fujiwara
wiley +1 more source
Periodontology 2000, EarlyView.Abstract Uneven gingival margins may cause visible asymmetries during smiling and may reflect alterations in the tooth shape and morphology, particularly in cases requiring restorative procedures. Despite being perceived as a minor health condition, presence of uneven gingival margins usually impacts the smile aesthetics and could affect the individual'
Conchita Martin +3 more
wiley +1 more source
Correção do mosto da uva Isabel com diferentes produtos na Serra Gaúcha [PDF]
Ciência Rural, 2005 A uva Isabel da Serra Gaúcha geralmente não alcança teor de açúcar suficiente para produzir vinho equilibrado e, em determinados casos, para atingir 10% v/v de álcool, concentração mínima para vinho de mesa estabelecida pela legislação brasileira.
Luiz Antenor Rizzon, Alberto Miele
doaj +1 more source
Limnology and Oceanography Letters, Volume 11, Issue 4, July 2026.Abstract Macrophytes are foundation species whose use as nature‐based solution (NbS) in aquatic ecosystems can help reduce climate change impacts while mitigating biodiversity loss. The discrepancy in research and application of macrophytes as NbS across inland and marine coastal ecosystems is an opportunity to expand the concept and learn from ...
Morgan Botrel +24 more
wiley +1 more source