Results 31 to 40 of about 484 (164)

Comportamento de ésteres hidroxicinâmicos durante a vinificação de vinhos brancos [PDF]

Pesquisa Agropecuária Brasileira, 2001
O objetivo deste trabalho foi determinar o conteúdo de ácido caftárico e cutárico em mostos e vinhos brancos, nos vários estágios da vinificação. Foram utilizadas cultivares de uva branca, Chenin Blanc e Sauvignon Blanc (Vitis vinifera) cultivadas em ...
Neidi Garcia Penna, Carlos Eugenio Daudt, João Antônio Pêgas Henriques   +2 more
doaj   +1 more source

Functional Morphology of the Pedal Musculature and Grip Force Estimation in the Red‑and‑Green Macaw (Ara chloropterus Gray, 1859)

Journal of Morphology, Volume 287, Issue 8, August 2026.
Integration of detailed hindlimb anatomy with biomechanical analyses demonstrates that pedal performance in the red‐and‐green macaw is driven by specialized muscle architecture and force distribution. Hypertrophy of digit IV flexor musculature, together with modifications of the intrinsic and extensor muscles, enhances grasping stability, climbing, and
Sérgio Roberto Posso, Vinicius Camargo Tavares, Ana Caroline M. Barbosa   +2 more
wiley   +1 more source

Aquatic macrophytes as nature‐based solutions: Challenges and opportunities across inland and coastal waters

Limnology and Oceanography Letters, Volume 11, Issue 4, July 2026.
Abstract Macrophytes are foundation species whose use as nature‐based solution (NbS) in aquatic ecosystems can help reduce climate change impacts while mitigating biodiversity loss. The discrepancy in research and application of macrophytes as NbS across inland and marine coastal ecosystems is an opportunity to expand the concept and learn from ...
Morgan Botrel, Roxane Maranger, Lindsay L. Trottier, Mathieu Cusson, Lars L. Iversen, Fanny Noisette, Christian Nozais, Katrine Turgeon, Andrea Bertolo, Thibaud André‐Alphonse, Simon Bélanger, Arthur de Grandpré, Jean‐Olivier Goyette, Sabine Hilt, Ladd Johnson, Valérie Langlois, Martin Laporte, Félix Lauzon, Brigitte Légaré, Anne Ola, Marie‐Pomme Presne‐Poissant, Matthieu Prugne, Caroline Susini, Richard Zimmerman, Irene Gregory‐Eaves   +24 more
wiley   +1 more source

Reducción del contenido de alcohol y pH de vinos tintos Pinot noir y Tannat empleando uvas con diferentes niveles de maduración

BIO Web of Conferences, 2019
El objetivo de esta investigación fue determinar la efectividad de la mezcla de mostos de uvas con diferente grado de maduración para la obtención de vinos Pinot noir y Tannat con menor contenido de alcohol y pH.
Piccardo D., Favre G., Pascual O., Canals J.M., Zamora F., González-Neves G.   +5 more
doaj   +1 more source

Can Gender‐Inclusive Language Function as an Identity Safety Cue? The Impact of Gendered Language Forms on Job Application Decisions Among Gender/Sex Minorities and Majorities

Journal of Social Issues, Volume 82, Issue 2, June 2026.
ABSTRACT Biases toward one's gender/sex can lead to caution when choosing a workplace. Cues indicating identity safety or threat during the application process may influence employment decisions. We examined whether gender‐inclusive, compared to gender‐exclusive, language serves as such a cue.
Caan Hollenbach, Anette Rohmann
wiley   +1 more source

Polyoxometalates for Health, Electronics, Energy, and the Environment: Challenges, Opportunities, and Future Horizons

ChemistryEurope, Volume 4, Issue 5, May 2026.
Polyoxometalates (POMs), illustrated as lemon‐like cars racing along a winding road, symbolize the accelerating progress of POM research toward technological applications. Global research communities, recent advances, and emerging opportunities highlight how coordinated efforts drive the transition of POM science from molecular discovery to deployable ...
Kirill Monakhov, Stanislav K. Petrovskii, De‐Liang Long, May Nyman, Axel Kahnt, Jonas Warneke, Chris Ritchie, Tatjana N. Parac‐Vogt, Scott G. Mitchell, Yu‐Fei Song, Marco Moors, Anna Proust, Dominique Vuillaume, Masahiro Sadakane, Graham N. Newton, Haralampos N. Miras   +15 more
wiley   +1 more source

Microvinificación con levaduras nativas y uvas Isabella cultivadas en Misiones

Revista Centro Azúcar, 2011
Se ha estudiado la elaboración de vino blanco a partir de Isabella tinto (Vitis labrusca x Vitis vinífera?) uva de meza cultivada en Misiones, con las levaduras indígenas que contiene.
Juan Esteban Miño Valdés, José Luis Herrera, Erenio González Suárez   +2 more
doaj  

ACÚMULO DE CÁDMIO POR Saccharomyces cerevisiae EM CALDO DE CANA-DE-AÇÚCAR CONTAMINADO COM ACETATO DE CÁDMIO

Scientia Agricola, 1999
O presente trabalho visou estudar o acúmulo de cádmio (Cd) por Saccharomyces cerevisiae, fermentando mosto de caldo de cana-de-açúcar com contaminações controladas, em níveis sub-tóxicos do citado metal.
Mariano-da-Silva Samuel, Prado-Filho Luíz Gonzaga do   +1 more
doaj  

Downconversion Master Slave OCT With a Bidirectional Sweeping Laser

Journal of Biophotonics, Volume 18, Issue 12, December 2025.
ABSTRACT This paper explores the challenges of signal processing when using optical coherence tomography (OCT) imaging instruments driven by asymmetric MHz bidirectional sweeping lasers. A downconversion master–slave (DMS) method is proposed as a viable alternative to the traditional OCT protocol.
A. Martinez Jimenez, R. Cernat, A. Bradu, R. Riha, E. A. Proano Grijalva, B. O. Meyer, T. Ansbaek, K. Yvind, A. Podoleanu   +8 more
wiley   +1 more source

Microvinificación con Saccharomyces bayanus y uva Isabella cultivada en Misiones

Revista Centro Azúcar, 2011
Se ha estudiado la vinificación en blanco, a escala laboratorio, de uvas Isabella tinto (no vinífera) cultivadas en Misiones, con S. bayanus. La práctica enológica aplicada fue fermentación pura relativa con levadura pura seleccionada.
Juan Esteban Miño Valdés, José Luis Herrera, Erenio Gonzalez Suarez   +2 more
doaj