Results 31 to 40 of about 43,520 (274)
Fungi attack maize in the field, and if warm and humid conditions that are suitable for fungal growth and mycotoxin production prevail, they can grow rapidly during storage, causing loss of quantity and quality, a reduction in nutrient content, and ...
Antoine Thierry Edzili Awono +10 more
doaj +1 more source
Mycotoxin adsorption onto biomaterials is considered as a promising alternative for decontamination without harmful chemicals. In this research, the adsorption of B-aflatoxins (AFB1 and AFB2) using Pyracantha koidzumii biomasses (leaves, berries and the ...
Rosa Adriana Ramales-Valderrama +2 more
doaj +1 more source
NEW TRIALS OF USE OF MOLASSES AND GARLIC EXTRACTS FOR COMPATING MYCOTOXICOSIS [PDF]
Two hundreds and fifty samples of feeds (125 of each of ingredients of plant origin "yellow corn, white corn, soya bean, soya bean meal, wheat and beans" and compound manufactured feed and animal protein concentrates (meat-bone meal, fish meal, poultry ...
Mogeda, K. Mansour, Atef, A. Hassan
doaj +1 more source
In view of the toxicological hazard and important applications in analgesics and cancer chemotherapeutics of αB-CTX, it is urgent to develop an accurate, effective and feasible immunoassay for the determination and analysis of αB-CTX in real samples.
Hengkun Tang +7 more
doaj +1 more source
Diversity of Mycotoxins Produced by Fusarium Strains Infecting Weeds
Although Fusarium is mainly known as an agricultural pathogen that affects monocotyledonous plants, it can also infect different species of weeds in the agricultural environment, thereby contributing to the production of mycotoxins in cereals.
Sigita Janaviciene +6 more
core +1 more source
This study investigated the fungal distribution on maize across Nigeria's diverse agroecological zones. A total of 270 maize samples were collected from farms (90), markets (90), and storage facilities (90) from all seven agroecological zones in the ...
Edzili Awono Antoine Thierry +10 more
doaj +1 more source
Brevetoxin-1 (BTX-1), a marine toxin mostly produced by the dinoflagellatae Karenia brevis, has caused the death of marine organisms and has had numerous toxicological effects on human health.
Sumei Ling +8 more
doaj +1 more source
Immunotoxicity of Three Environmental Mycotoxins and Their Risks of Increasing Pathogen Infections
Aflatoxin B1 (AFB1), ochratoxin A (OTA), and deoxynivalenol (DON) are the three mycotoxins that have received the most scholarly attention and have been tested most routinely in clinics. These mycotoxins not only suppress immune responses but also induce
Shuhua Yang +3 more
core +1 more source
ABSTRACT Market‐based solutions are increasingly tested to address aflatoxin issues in peanuts in developing countries. Although previous studies have found that Haitian grocery store shoppers are willing to pay a 21% premium for peanut butter with levels of aflatoxin that meet international standards, no information is available for the much larger ...
Phendy Jacques +2 more
wiley +1 more source
This study evaluates the effects of pyruvate decarboxylase and its lysine succinylation (Ksucc) on the development of Aspergillus flavus and the production of secondary metabolites.
Guoqi Li +7 more
doaj +1 more source

