Chemical Physical Characterization and Profile of Fruit Volatile Compounds from Different Accesses of Myrciaria floribunda (H. West Ex Wild.) O. Berg through Polyacrylate Fiber. [PDF]
Molecules, 2021 García YM +7 more
europepmc +1 more source
Avaliação dos teores de ácido ascórbico em progênies de camu-camu coletados em diferentes estádios de maturação. [PDF]
, 2011 CARVALHO, A. V. +3 more
core +1 more source
Estudo fenotípico de frutos em diferentes populações de myrciaria dubia da Amazônia setentrional. [PDF]
, 2014 BACELAR-LIMA, C. G. +4 more
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Characterization and post-harvest conservation de Camu-camu (Myrciaria dubia (Kunth) Mc Vaugh)
, 2013 Maria Luiza Grigio
openalex +1 more source
Qualitative evaluation and biocompounds present in different parts of camu-camu (Myrciaria dubia) fruit [PDF]
, 2017 Londoño-Giraldo Lina María +6 more
openalex +1 more source
Boosting the immunotherapy response by nutritional interventions. [PDF]
J Clin Invest, 2022 Zitvogel L, Kroemer G.
europepmc +1 more source
Seeds and plantlets of Myrciaria dubia “camu-camu”: biometry, germination, and initial growth
, 2014 Anderson E. Medina Bardales +6 more
openalex +2 more sources
Effect of frozen storage on the quality of camu camu (Myrciaria dubia (H. B.K.) McVaugh,) pulp. [PDF]
, 2012 CABRAL, L. M. C. +3 more
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Automated measurement of ascorbic acid levels in camu-camu using Vision Transformer. [PDF]
Front Plant SciGutiérrez Cáceres JC +5 more
europepmc +1 more source
Determinação do ponto de colheita de camu-camu (myrciaria dúbia (H.B.K.) McVaugh). [PDF]
, 2013 CHAGAS, E. A. +5 more
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