Camu-Camu Fruit Extract Inhibits Oxidative Stress and Inflammatory Responses by Regulating NFAT and Nrf2 Signaling Pathways in High Glucose-Induced Human Keratinocytes [PDF]
Molecules, 2021 Myrciaria dubia (HBK) McVaugh (camu-camu) belongs to the family Myrtaceae. Although camu-camu has received a great deal of attention for its potential pharmacological activities, there is little information on the anti-oxidative stress and anti ...
Nhung Do, Quynh T N Nguyen, Tae-Hoo Yi
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Anti-Allergic Effects of Myrciaria dubia (Camu-Camu) Fruit Extract by Inhibiting Histamine H1 and H4 Receptors and Histidine Decarboxylase in RBL-2H3 Cells [PDF]
Antioxidants, 2021 Although Myrciaria dubia (camu-camu) has been shown to exert anti-oxidant and anti-inflammatory effects in both in vitro and in vivo studies, its use in allergic responses has not been elucidated.
Nhung Quynh Do +9 more
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Modulation of Hypoxia-Inducible Factors and Vascular Endothelial Growth Factor Expressions by Superfood Camu-Camu (Myrciaria dubia) Treatment in ARPE-19 and Fetal Human RPE Cells [PDF]
Journal of Ophthalmology, 2023 Background. Anti-vascular endothelial growth factor (anti-VEGF) therapy via intravitreal injection is an effective treatment for patients with abnormal ocular neovascularization, such as age-related macular degeneration (AMD) and diabetic macular edema ...
Ayaka Nakai +6 more
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The Amazonian Camu-Camu Fruit Modulates the Development of Drosophila melanogaster and the Neural Function of Adult Flies under Oxidative Stress Conditions [PDF]
AntioxidantsCamu-camu (Myrciaria dubia) is known for its antioxidant properties, although little is known about its developmental safety effects, particularly on adult neural function under basal redox and oxidative stress conditions. Therefore, this study sought to
Elize Aparecida Santos Musachio +10 more
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Data on a single oral dose of camu camu (Myrciaria dubia) pericarp extract on flow-mediated vasodilation and blood pressure in young adult humans [PDF]
Data in Brief, 2018 This data article describes the flow-mediated vasodilation (FMD) responses, represented by changes in arterial diameter, and blood pressure changes in young adults after a single oral dose of camu camu (Myrciaria dubia) pericarp extract or placebo (cross-
Tadayoshi Miyashita +6 more
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By-Products of Camu-Camu [Myrciaria dubia (Kunth) McVaugh] as Promising Sources of Bioactive High Added-Value Food Ingredients: Functionalization of Yogurts [PDF]
Molecules, 2019 Camu-camu (Myrciaria dubia (Kunth) McVaugh) is a fruit economically relevant to the Amazon region, mostly consumed in the form of processed pulp. Our aim was to perform an unprecedented comparative study on the chemical composition and bioactivities of ...
Natália Conceição +8 more
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Pesquisa Agropecuária Brasileira, 2003 O camu-camu [Myrciaria dubia (Humb., Bonpl. & Kunth) McVaugh], da família Myrtaceae, é encontrado em áreas inundáveis da Região Amazônica e utilizado como conservante em antioxidantes por seu alto teor de ácido ascórbico.
Eduardo Suguino +3 more
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Vitamin C stability in acerola and camu-camu powder obtained by spray drying
Brazilian Journal of Food Technology, 2020 Acerola and camu-camu fruits possess high vitamin C content. However, since these fruits are little consumed in their fresh form, it is important to consider that vitamin C can be oxidized depending on storage conditions.
Vitor Augusto dos Santos Garcia +3 more
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“ALBERT CAMUS” / “ALBERT CAMUS” [PDF]
Revista de Estudios Sociales, 2006 Based on the death of Albert Camus, occurred on January 4th 1960 because of a car accident, the author writes the following short-text, where he relates the event to others suggesting possible and curious coincidences.
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Revista Agrotecnológica Amazónica, 2022 Se realizó un diagnóstico del sistema de agronegocios del camu camu en la provincia de Alto Amazonas- Región Loreto enmarcado desde el ambiente institucional, organizacional y tecnológico, además de analizar las transacciones y nivel de coordinación ...
Danhelo Brick Ríos Del Águila +5 more
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