Results 41 to 50 of about 3,919 (163)

Optimization of Extraction Methods for NMR and LC-MS Metabolite Fingerprint Profiling of Botanical Ingredients in Food and Natural Health Products (NHPs)

open access: yesMolecules
Metabolite fingerprint profiling is a robust tool for verifying suppliers of authentic botanical ingredients. While comparative studies exist, few apply identical conditions across multiple species; this study utilized a cross-species comparison to ...
Varathan Vinayagam   +4 more
doaj   +1 more source

Tensile Strength of Nylon Sutures Versus Polyglycolic Acid Sutures Immersed in Camu camu (Myrciaria dubia) and Tumbo (Passiflora tripartita) Juices: A Linear Regression Model

open access: yesInternational Journal of Dentistry, Volume 2026, Issue 1, 2026.
Objective To evaluate the predictors of tensile strength of nylon and polyglycolic acid when immersed in Peruvian camu camu and tumbo juices. Methods An in vitro experimental and comparative study was conducted following the CRIS guidelines for reporting laboratory studies.
Tania Mamani-Salinas   +7 more
wiley   +1 more source

Propagação assexuada do camucamuzeiro por alporquia. [PDF]

open access: yes, 2018
O camu-camu (Myrciaria dubia), pertence à família Myrtaceae é espécie nativa da Amazônia. A propagação assexuada da espécie pode ser feita por enxertia, estaquia ou alporquia.
MALCHER, D. J. da P.   +4 more
core  

Herbal Medicines for Weight Loss and Lipid Profile Improvement: A Scoping Review of Therapeutic Effects and Safety

open access: yesPhytotherapy Research, Volume 39, Issue 10, Page 4870-4912, October 2025.
ABSTRACT The demand for alternative weight loss therapies has surged, with herbal medicinal products gaining popularity due to their natural origins, perceived safety, and accessibility. However, evidence regarding their therapeutic effects and safety for weight loss remains limited.
Marcela Forgerini   +5 more
wiley   +1 more source

Dietary camu camu, Myrciaria dubia, enhances immunological response in Nile tilapia [PDF]

open access: yesFish & Shellfish Immunology, 2016
Camu camu, Myrciaria dubia, is an Amazon plant that presents high levels of vitamin C in its composition. Several studies in animals and humans have demonstrated their efficiency in the prevention and treatment of various diseases. However, there are no reports of its properties in fish.
Yunis-Aguinaga, Jefferson   +8 more
openaire   +4 more sources

Biopiracy and beauty brands? patent trends of cosmetics and skin care companies

open access: yesThe Journal of World Intellectual Property, Volume 28, Issue 2, Page 640-664, July 2025.
Abstract Concerns about the fairness and equity of ‘biodiscovery’ research endure despite the creation of legal frameworks designed to regulate access and benefit sharing involving genetic resources and associated traditional knowledge. While some industries that engage in biodiscovery have been the subject of sustained scrutiny, others have received ...
David J. Jefferson, Daniel F. Robinson
wiley   +1 more source

Estimativas de parâmetros genéticos de acessos de Myrciaria dubia por marcadores fenotípicos. [PDF]

open access: yes, 2013
O camucamuzeiro (Myrciaria dubia), pertencente à família Myrtaceae, é uma espécie nativa da Amazônia que está em processo de domesticação. O objetivo deste trabalho foi estimar parâmetros genéticos de acessos de camucamuzeiro do Banco Ativo de ...
BHERING, L. L.   +2 more
core  

Pest categorisation of Coccus viridis

open access: yesEFSA Journal, Volume 23, Issue 7, July 2025.
Abstract The EFSA Panel on Plant Health performed a pest categorisation of Coccus viridis (Hemiptera: Coccidae), the green coffee scale, for the territory of the European Union (EU), following the commodity risk assessment of Jasminum polyanthum from Uganda, in which C. viridis was identified as a pest of possible concern to the EU.
EFSA Panel on Plant Health (PLH)   +27 more
wiley   +1 more source

Propagação vegetativa de camu-camu por meio de enxertia intergenérica na família Myrtaceae Vegetative propagation of camu-camu by intergeneric grafting in Myrtaceae family

open access: yesPesquisa Agropecuária Brasileira, 2003
O camu-camu [Myrciaria dubia (Humb., Bonpl. & Kunth) McVaugh], da família Myrtaceae, é encontrado em áreas inundáveis da Região Amazônica e utilizado como conservante em antioxidantes por seu alto teor de ácido ascórbico.
Eduardo Suguino   +3 more
doaj   +1 more source

Berries: Health Effects via Modulation of the Gut Microbiota

open access: yesFood Frontiers, Volume 6, Issue 3, Page 1173-1204, May 2025.
ABSTRACT Berries are widely regarded as beneficial foods, rich in polyphenols, flavonoids, and other bioactive compounds that could positively influence human health. Although the gut microbiota plays a crucial role in metabolism and physiology of humans, the interaction between berries and human gut microbiota activity remains unclear.
Manjin Xu   +11 more
wiley   +1 more source

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