Results 71 to 80 of about 261 (134)

Brazilian Berry Extract Differentially Induces Inflammatory and Immune Responses in Androgen Dependent and Independent Prostate Cancer Cells. [PDF]

J Cancer Prev, 2022
Kido LA, Rossetto IMU, Baseggio AM, Chiarotto GB, Alves LF, Santos FR, Lamas CA, Jr MRM, Cagnon VHA.   +8 more
europepmc   +1 more source

Promising New Material for Food Packaging: An Active and Intelligent Carrageenan Film with Natural Jaboticaba Additive. [PDF]

Foods, 2022
Avila LB, Barreto ERC, Moraes CC, Morais MM, Rosa GSD.   +4 more
europepmc   +1 more source

<i>Myrciaria jaboticaba</i> Bagasse, Peel, and Seed Bioactive-Rich Flours: A Source of Dietary Fibers and Lignocellulosic Biomass for Functional and Technological Food Applications. [PDF]

J Agric Food Chem
Bocker R, Silva EK.
europepmc   +1 more source

Pressurized aqueous solutions of deep eutectic solvent (DES): A green emergent extraction of anthocyanins from a Brazilian berry processing by-product. [PDF]

Food Chem X, 2022
Benvenutti L, Zielinski AAF, Ferreira SRS.   +2 more
europepmc   +1 more source

Intelligent pH-sensing film based on jaboticaba peels extract incorporated on a biopolymeric matrix. [PDF]

J Food Sci Technol, 2022
Hoffmann TG, Angioletti BL, Bertoli SL, de Souza CK.   +3 more
europepmc   +1 more source

Preventing Colorectal Cancer through Prebiotics. [PDF]

Microorganisms, 2021
Mahdavi M, Laforest-Lapointe I, Massé E.   +2 more
europepmc   +1 more source

Extraction and characterization of pectic substances in Myrciaria cauliflora (Jaboticaba sabará) fruit

Revista Stricto Sensu, 2016
Lirian Moreno, Revenli Fernanda Nascimento, Acácio Antonio Ferreira Zielinski, Gilvan Wosiacki, Maria Helene Giovanetti Canteri   +4 more
openaire   +2 more sources

The effects of the inclusion of jabuticaba peel flour on performance, metabolism, and its influence on the skin color of Carassius auratus. [PDF]

Trop Anim Health Prod
Sousa RM, Siqueira MS, Scardua MP, Pinho TA, Casari ACAB, Deboleto SGC, Neu DH, Honorato CA.   +7 more
europepmc   +1 more source

Rheological and technological characterization of red rice modified starch and jaboticaba peel powder mixtures. [PDF]

Sci Rep, 2021
Almeida RLJ, Dos Santos Pereira T, Almeida RD, Santiago ÂM, de Lima Marsiglia WIM, Nabeshima EH, de Sousa Conrado L, de Gusmão RP.   +7 more
europepmc   +1 more source

The Telomere-to-Telomere Genome of Jaboticaba Reveals the Genetic Basis of Fruit Color and Citric Acid Content. [PDF]

Int J Mol Sci
Zhao L, Li Z, Jiang S, Xia C, Deng K, Liu B, Wang Z, Liu Q, He M, Zou M, Xia Z.   +10 more
europepmc   +1 more source