Results 81 to 90 of about 2,049 (165)

Mechanism of the inhibition of elevated CO₂ atmosphere on enzymatic browning of fresh-cut lotus roots

浙江大学学报. 农业与生命科学版, 2020
Enzymatic browning is one of the main factors affecting the quality and shelf life of fresh-cut lotus root. The present study aimed to investigate the mechanism of inhibition of elevated carbon dioxide (CO2) on enzymatic browning by applying 20% CO2 to ...
LI Dong, ZHAN Zhihao, ZHOU Xinyue, LI Yintao, LI Li, LIN Xingyu, XU Yanqun, LUO Zisheng   +7 more
doaj   +1 more source

Suspended sediment load and mechanical erosion in the Senegal basin : estimation of the surface runoff concentration and relative contributions of channel and slope erosion [PDF]

, 1987
Cette étude a pour but de mieux cerner les mécanismes d'acquisition de la charge solide et de l'évolution de l'érosion dans le bassin du fleuve Sénégal de 1979 à 1984.
Gac, Jean-Yves, Kattan, Z., Probst, J.L.
core   +1 more source

The regulation of ferroptosis by MESH1 through the activation of the integrative stress response

Cell Death and Disease, 2021
All organisms exposed to metabolic and environmental stresses have developed various stress adaptive strategies to maintain homeostasis. The main bacterial stress survival mechanism is the stringent response triggered by the accumulation “alarmone” (p ...
Chao-Chieh Lin, Chien-Kuang Cornelia Ding, Tianai Sun, Jianli Wu, Kai-Yuan Chen, Pei Zhou, Jen-Tsan Chi   +6 more
doaj   +1 more source

Role of plant glyoxylate reductases during stress: a hypothesis [PDF]

, 2009
Molecular modelling suggests that a group of proteins in plants known as the β-hydroxyacid dehydrogenases, or the hydroxyisobutyrate dehydrogenase superfamily, includes enzymes that reduce succinic semialdehyde and glyoxylate to γ-hydroxybutyrate and ...
Allan, Allan, Atkin, Aurisano, Barry J. Shelp, Berrin, Bouché, Breitkreuz, Busch, Busch, Bykova, Campbell, Caroll, Chai, Chai, Cholewa, Clark, Clark, Corpas, Cramer, Crawford, Deeken, Delumeau, Downton, Dutilleul, Ensminger, Fait, Fait, Farquhar, Fedina, Foyer, Gallais, Givan, Gordon J. Hoover, Hausler, Hoover, Hoover, Huner, Igamberdiev, Kawai, Kinnersley, Klok, Knight, Kotchoni, Lerner, Liepman, Maekawa, Marino, McGuiness, Migge, Miyashita, Moller, Nakamura, Nilsen, Noctor, Noctor, Noctor, Nunes-Nesi, Outten, Pasentsis, Pollak, Pou de Crescenzo, Rachmilevitch, Rajmane, Roberts, Ruiz, Sanchez-Rodriguez, Sauer, Schmitt, Sharkey, Shawn M. Clark, Shelp, Shelp, Shelp, Simpson, Strand, Studart-Guimaraes, Tolbert, Turner, Turner, Vanlerberghe, Van Cauwenberghe, Weber, Wendy L. Allan, Wingler, Wingler   +85 more
core   +2 more sources

Association Analysis of the Circulating Proteome With Sarcopenia‐Related Traits Reveals Potential Drug Targets for Sarcopenia

Journal of Cachexia, Sarcopenia and Muscle, Volume 16, Issue 1, February 2025.
ABSTRACT Background Sarcopenia severely affects the physical health of the elderly. Currently, there is no specific drug available for sarcopenia. This study aims to identify pathogenic proteins and druggable targets for sarcopenia through Mendelian randomization (MR)–based analytical framework.
Simin Wen, Siqi Xu, Xizeng Zong, Shifeng Wen, Wende Xiao, Weipeng Zheng, Han Cen, Zhaohua Zhu, Jingyu Xie, Yan Zhang, Changhai Ding, Guangfeng Ruan   +11 more
wiley   +1 more source

Impact of Ultraviolet‐C Light on Softening and Senescence During Storage of Peach Fruit

Journal of Food Biochemistry, Volume 2025, Issue 1, 2025.
Ultraviolet‐C (UV‐C), as a physical preservation technology, has the advantages of energy saving, safety, and sanitation and has broad application prospects in fruit storage. In this study, peach cultivated “Xiahui 5” was used as material to investigate the impact of UV‐C on the softening, senescence, and postharvest quality of peaches.
Juan Kan, Min Gao, Weixiao Dong, Chao Tang, Chunlu Qian, Jun Liu, Rui M. S. Cruz   +6 more
wiley   +1 more source

External Sucrose Delays Pakchoi Senescence Through Regulating Energy Metabolism

Journal of Food Processing and Preservation, Volume 2025, Issue 1, 2025.
As a typical green leafy vegetable, pakchoi suffers greatly from postharvest loss. This study investigated the impact of sucrose on quality and energy metabolism of postharvest pakchoi. Sucrose could delay leaf yellowing and preserve higher chlorophyll and decrease weight loss rate and respiration rate during pakchoi storage. Compared with control, the
Siyi Wang, Yanchao Han, Guangzhen Yang, Yongqiang Ma, Jiatao Wang, Chao Han, Zuolong Yu, Changchun Fu, Essam Hebishy   +8 more
wiley   +1 more source

Production of 2,3-butanediol in Saccharomyces cerevisiae by in silico aided metabolic engineering [PDF]

, 2012
BACKGROUND: 2,3-Butanediol is a chemical compound of increasing interest due to its wide applications. It can be synthesized via mixed acid fermentation of pathogenic bacteria such as Enterobacter aerogenes and Klebsiella oxytoca.
Chiam Yu Ng, Jinwon Lee, Min-Kyu Oh, Moo-young Jung   +3 more
core   +1 more source

A single‐cell transcriptomic atlas of severe intrauterine adhesion

MedComm – Future Medicine, Volume 3, Issue 4, December 2024.
Analyzing transcriptomes from over 72,000 cells in Intrauterine adhesion (IUA) and normal endometrial tissues revealed cellular and molecular changes associated with IUA. Activated TREM2+ macrophages and vulnerable Annexin A1+ NK cell subtypes were identified.
Siyu Xia, Wenting Ye, Jiajun Zeng, Ge Song, Yan Sun, Yongmei Zhang, Xiaoqing Luo, Jing Cai, Hongjin Yu, Wenwei Pan, Jiayun Chen, Chuanbin Yang, Qingming Luo, Jigang Wang, Yali Song   +14 more
wiley   +1 more source

Dexamethasone improves redox state in ataxia telangiectasia cells by promoting an NRF2-mediated antioxidant response [PDF]

, 2016
partially_open10noAtaxia telangiectasia (A-T) is a rare incurable neurodegenerative disease caused by biallelic mutations in the gene for ataxia-telangiectasia mutated (ATM).
Alessandra Fraternale, Chiara Spapperi, Luciana Chessa, Luigia Rossi, Marzia Bianchi, Mauro Magnani, Michele Menotta, Sara Biagiotti, Sara Orazi, Serena Brundu   +9 more
core   +2 more sources