Results 31 to 40 of about 25,934 (259)
Logista: Jurnal Ilmiah Pengabdian Kepada Masyarakat, 2020 Nata de coco adalah sejenis makanan yang mengandung kadar serat tinggi, dan sudah dikenal luas oleh masyarakat. Di Indonesia, nata de coco sering disebut sari air kelapa atau sari kelapa.
Linda Advinda +3 more
doaj +1 more source
Sintesis selulosa bakteri dari jerami kulit nangka dengan penambahan beberapa konsentrasi sukrosa
AGROMIX, 2022 Introduction: Bacterial cellulose or also called nata is a drink shaped like a gel, white, consisting of cellulose (dietary fiber) made from a liquid medium containing carbohydrates by fermenting using the help of microbes with the name Acetobacter ...
Budi Santosa +2 more
doaj +1 more source
First detection of human dirofilariasis in South Africa
Infectious Disease Reports, 2015 Humans are occasionally inadvertently infected with dirofilariae, the zoonotic nematodes. We report two cases of human dirofilariasis in South Africa, an area apparently non-endemic for this infection.
Krishnee Moodley +7 more
doaj +1 more source
Review of Business and Economics StudiesThe aim of this study was to assess how global crises influenced volatility spillovers between BRIC and South African stock markets. In conducting the study, the methods employed are the generalized autoregressive conditional heteroskedasticity (GARCH ...
Lorraine Muguto +6 more
doaj +1 more source
Ekstrak bunga telang sebagai pengganti ZA pada fermentasi nata de banana peel
Agrointek, 2023 Nata is a source of fermented food that contains high fiber. However, to reduce the use of ZA in food, other natural nitrogen sources are needed so that they are safer in the body.
Oktavia Nurmawaty Sigiro
doaj +1 more source
Indonesian Journal of Chemical Analysis, 2021 Nata termasuk makanan yang mempunyai morfologi dengan tekstur kenyal, warna putih, agak transparan, aromanya asam dan memiliki rasa tawar atau sedikit manis.
Aurelia Urbaninggar, Siti Fatimah
doaj +1 more source
PENGEMBANGAN BUKU SUPLEMEN PENDEKATAN MOLEKULAR TAKSONOMI HEWAN VERTEBRATA
Jurnal Pendidikan: Teori, Penelitian, dan Pengembangan, 2016 Textbook is a book that is used to achieve the learning objectives in the learning activities. One type textbook is the supplements book. The supplements book have characteristics not integrated with the learning objectives directly, but the goal is to ...
Haqqi Anajili Setyanto +2 more
doaj +1 more source
Pemanfaatan Limbah Berbasis Protein Whey Tahu sebagai Sumber Nitrogen pada Produksi Nata De Cilla
GreenTechNata merupakan produk pangan fermentasi yang memerlukan nitrogen dalam proses pembentukannya. Salah satu sumber nitrogen yang dapat digunakan yaitu limbah whey tahu.
Afriliani Puja Wati +2 more
doaj +1 more source
E. coli Extracellular Matrix: A Tunable Composite With Hierarchical Structure
Advanced Materials, EarlyView.The complex composite‐like mechanical behavior of E. coli biofilm matrix is the result of a synergic contribution of the rigid curli and swelling pEtN‐cellulose, and emerges from specific ratio and assembly conditions. The interactions between the two fibers govern biofilm hydration and characteristic wrinkling patterns, providing crucial insights for ...
Macarena Siri +7 more
wiley +1 more source
QuaggaNata is a probiotic food fermented with the starter Acetobacter xylinum bacteria. Avocado has the potential as nata substrate containing carbohydrates, protein, iron, vitamin A, vitamin B and fat.
Desty Sekar Prameswari, Titik Suryani
doaj +1 more source