Results 41 to 50 of about 142,370 (297)

Climate Change in the High Andes:implications and adaptation strategies for small-scale farmers [PDF]

open access: yes, 2010
: Global climate change represents a major threat to sustainable farming in the Andes. Farmers have used local ecological knowledge and intricate production systems to cope, adapt and reorganize to meet climate uncertainty and risk, which have always ...
Dangles, O.   +7 more
core   +2 more sources

New Plants, New Resources, New Knowledge: Early Introductions of Exotic Plants to Indigenous Territories in Northwestern North America

open access: yesPlants, 2023
Plants have always been important for the Indigenous Peoples of Northwestern North America. Collectively, these peoples named and used hundreds of different native plant species, along with diverse animal species.
Nancy J. Turner
doaj   +1 more source

Reaction to drought: A case study of native potatoes (Solanum spp.) cultivated in Huánuco, Perú

open access: yesPeruvian Journal of Agronomy, 2020
Climate change is an obvious threat to agriculture, food security and conservation of plant genetic resources. Potato is a globally important food.
Rolando Egúsquiza Bayona   +2 more
doaj   +1 more source

Contributions of biotechnology to meeting future food and environmental security needs [PDF]

open access: yes, 2018
Biotechnology, including genetic modifications, can play a vital role in helping to meet future food and environmental security needs for our growing population.
Gartland, Jill S., Gartland, Kevan
core   +2 more sources

Composition of the collection of primitive cultivated species within the Solanum L. section Petota Dumort. and contemporary trends in their research

open access: yesТруды по прикладной ботанике, генетике и селекции, 2020
The diversity of potato genetic resources in the VIR genebank harbors one of the world’s first collections of primitive cultivated species. These accessions are native potato varieties cultivated by the indigenous population of South America.
E. V. Rogozina, A. A. Gurina
doaj   +1 more source

The Transcription Factor FgSge1 Harnesses the SAGA Complex to Activate Mycotoxin Biosynthesis and Fungal Virulence

open access: yesAdvanced Science, EarlyView.
This study reveals the molecular mechanism by which the transcription factor FgSge1 regulates mycotoxin biosynthesis and virulence in Fusarium graminearum. FgSge1 binds to the TAARGTTT cis‐element, enabling self‐activation. It recruits the SAGA complex, promotes histone acetylation, and facilitates jet‐like chromatin remodeling, thereby activating ...
Yueqi Zhang   +6 more
wiley   +1 more source

Plant Genetic Engineering: Technological Pathways, Application Scenarios, and Future Directions

open access: yesAdvanced Science, EarlyView.
This review maps the fast‐evolving landscape of plant genetic engineering, linking enabling platforms with trait‐focused applications in architecture optimization, stress resilience, yield improvement, and quality enhancement. It highlights how genome editing, transgenic strategies, and emerging multi‐gene approaches reshape breeding pipelines, while ...
Peilin Wang   +4 more
wiley   +1 more source

The native potato, a symbol of macho expression in the Quechua culture of Peru

open access: yesFrontiers in Sociology
The present field research focuses on the native potato varieties, Wira pasña and Llumchuy waqachi, cultivated in the Peruvian highlands at roughly 4,000 m above sea level. The objective is to analyze the macho essence of the names assigned to the native
Edgar Gutiérrez-Gómez   +4 more
doaj   +1 more source

Development and Characterization of Physical Modified Pearl Millet Starch-Based Films

open access: yesFoods, 2021
Pearl millet is an underutilized and drought-resistant crop that is mainly used for animal feed and fodder. Starch (70%) is the main constituent of the pearl millet grain; this starch may be a good substitute for major sources of starch such as corn ...
Sneh Punia Bangar   +6 more
doaj   +1 more source

Farming in Alaska. [PDF]

open access: yes, 1956
An analysis of commercial farming in Alaska has long been needed. This report may supply helpful information. It spans the yea rs from 1949 to 1954, a time of rapid development and growth. T he study analyzes detailed information supplied by 75 to 85
Andrews, Richard A., Johnson, Hugh A.
core  

Home - About - Disclaimer - Privacy