Non-Nutritive Sweeteners: Too Sweet to be True?
Journal of University College of Medicine and Dentistry, 2022 The menace of obesity, diabetes and their related complications has engulfed the world. Although their treatment is centred around targeted therapeutic modalities, dietary regimens and regular exercise, however, due to the increasing concerns about the ...
Imran Shah
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Descriptive Sensory Profile and Consumer Study Impact of Different Nutritive and Non-Nutritive Sweeteners on the Descriptive, Temporal Profile, and Consumer Acceptance in a Peach Juice Matrix [PDF]
Foods, 2022 The study evaluated the effect of peach juice sweetened with sucrose, widely used non-nutritive sweeteners, the artificial sucralose, neotame blend, and the natural stevia extract with different rebaudioside A concentrations on the temporal and ...
Alessandra Medeiros +2 more
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Evaluating the Effects of Non-Nutritive Sweeteners on Pigs: A Systematic Review [PDF]
AnimalsNon-nutritive sweeteners (NNS) have been investigated for their potential to improve feed palatability and growth performance in pigs, although their use in swine production remains limited.
Mariah R. Jansen, Kwangwook Kim
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Intestinal dysbiosis associated with non-nutritive sweeteners intake: an effect without a cause? [PDF]
Frontiers in NutritionNon-nutritive sweeteners (NNS) are present in various commercial articles, from foodstuffs to oral hygiene products. Despite their alleged safety, mounting evidence indicates that NNS intake is associated with an alteration of intestinal bacterial ...
Luigi Marongiu +7 more
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Book reviewTitle: Fructose, High Fructose Corn Syrup, Sucrose and HealthEditor James M.RippePublisher: Humana Press, New YorkISBN: 978-1-4899-8076-2DOI: 10.100/978-1-4899-8077-9 [PDF]
Frontiers in Nutrition, 2015 Mike Joseph Gibney
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Maternal Exposure to Non-nutritive Sweeteners Impacts Progeny’s Metabolism and Microbiome [PDF]
Frontiers in Microbiology, 2019 Non-nutritive sweeteners (NNS) are marketed as sugar alternatives providing sweet taste with few or no calories. Yet their consumption has been linked to metabolic dysfunction and changes in the gut microbiome.
Stephanie Olivier-Van Stichelen +3 more
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The widespread presence of non-nutritive sweeteners challenges adherence to beverage guidance for children [PDF]
Frontiers in Public Health, 2023 Mariana Fagundes Grilo +3 more
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Non-nutritive Sweeteners Induce Hypothalamic ER Stress Causing Abnormal Axon Outgrowth [PDF]
Frontiers in Endocrinology, 2019 With the prevalence of obesity, non-nutritive sweeteners (NNS) have been widely used as sugar substitutes as they deliver a sweet taste without excessive caloric load.
Soyoung Park +3 more
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Non-nutritive sweeteners for diabetes mellitus. [PDF]
Cochrane Database Syst Rev, 2020 Products sweetened with non-nutritive sweeteners (NNS) are widely available. Many people with type 1 or type 2 diabetes use NNS as a replacement for nutritive sweeteners to control their carbohydrate and energy intake. Health outcomes associated with NNS use in diabetes are unknown.To assess the effects of non-nutritive sweeteners in people with ...
Lohner S +4 more
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The impact of non-nutritive sweeteners on isolated and purified microbial cultures derived from probiotics [PDF]
Romanian Journal of Pharmaceutical Practice, 2022 Non-nutritive sweeteners (NNS) are a well-known substitute for table sugar with great implications in the management of various pathologies, mainly in Diabetes or Obesity. Previous studies have successfully shown that these substances are safe for human
Alin-George Zamfir +5 more
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