Trends in the use of non-nutritive sweeteners among female university students in the United Arab Emirates [PDF]
Preventive Medicine ReportsObjective: This study aimed to explore the consumption patterns of non-nutritive sweeteners (NNS) among female university students in the United Arab Emirates (UAE), in the context of rising health awareness.
Dalia Haroun +2 more
doaj +2 more sources
A Metagenomics Investigation of Intergenerational Effects of Non-nutritive Sweeteners on Gut Microbiome [PDF]
Frontiers in Nutrition, 2022 To identify possible mechanisms by which maternal consumption of non-nutritive sweeteners increases obesity risk in offspring, we reconstructed the major alterations in the cecal microbiome of 3-week-old offspring of obese dams consuming high fat/sucrose
Weilan Wang +4 more
doaj +2 more sources
Effects of Non-Nutritive Sweeteners on Energy Intake, Body Weight and Postprandial Glycemia in Healthy and with Altered Glycemic Response Rats [PDF]
Foods, 2021 The aim of this study was to evaluate the effects of non-nutritive sweeteners (NNS) consumption on energy intake, body weight and postprandial glycemia in healthy and with altered glycemic response rats. Animals on normal diet (ND) or high-fat diet (HFD)
Meztli Ramos-García +9 more
doaj +2 more sources
Descriptive Sensory Profile and Consumer Study Impact of Different Nutritive and Non-Nutritive Sweeteners on the Descriptive, Temporal Profile, and Consumer Acceptance in a Peach Juice Matrix [PDF]
Foods, 2022 The study evaluated the effect of peach juice sweetened with sucrose, widely used non-nutritive sweeteners, the artificial sucralose, neotame blend, and the natural stevia extract with different rebaudioside A concentrations on the temporal and ...
Alessandra Medeiros +2 more
doaj +2 more sources
Evaluating the Effects of Non-Nutritive Sweeteners on Pigs: A Systematic Review [PDF]
AnimalsNon-nutritive sweeteners (NNS) have been investigated for their potential to improve feed palatability and growth performance in pigs, although their use in swine production remains limited.
Mariah R. Jansen, Kwangwook Kim
doaj +2 more sources
Maternal Exposure to Non-nutritive Sweeteners Impacts Progeny’s Metabolism and Microbiome [PDF]
Frontiers in Microbiology, 2019 Non-nutritive sweeteners (NNS) are marketed as sugar alternatives providing sweet taste with few or no calories. Yet their consumption has been linked to metabolic dysfunction and changes in the gut microbiome.
Stephanie Olivier-Van Stichelen +3 more
doaj +2 more sources
The widespread presence of non-nutritive sweeteners challenges adherence to beverage guidance for children [PDF]
Frontiers in Public Health, 2023 Mariana Fagundes Grilo +3 more
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Non-nutritive Sweeteners Induce Hypothalamic ER Stress Causing Abnormal Axon Outgrowth [PDF]
Frontiers in Endocrinology, 2019 With the prevalence of obesity, non-nutritive sweeteners (NNS) have been widely used as sugar substitutes as they deliver a sweet taste without excessive caloric load.
Soyoung Park +3 more
doaj +2 more sources
Prevalence and Types of Non-Nutritive Sweeteners in the New Zealand Food Supply, 2013 and 2019. [PDF]
Nutrients, 2021 Nunn R, Young L, Ni Mhurchu C.
europepmc +2 more sources
Effect of Long-Term Intake of Nutritive and Non-Nutritive Sweeteners on Metabolic Health and Cognition in Adult Male Rats. [PDF]
J Med Food, 2022 Morales-Ríos EI +4 more
europepmc +2 more sources