Dynamics and Biodiversity of microorganisms (fungi, yeast and bacteria) by PCR- 1 DGGE, influencing OTA production on coffee beans [PDF]
Durand, Noël +3 more
core
Perillaldehyde-Elicited Inhibition of Ochratoxin A Production by <i>Aspergillus carbonarius</i>. [PDF]
Jiang D +5 more
europepmc +1 more source
Short-Term Dietary Exposure to Ochratoxin A, Zearalenone or Fumonisins in Broiler Chickens: Effects on Cytochrome P450 Enzymes, Drug Transporters and Antioxidant Defence Systems. [PDF]
Amminikutty N +9 more
europepmc +1 more source
Microbiological and Mycotoxicological Quality of Stored Wheat, Wholemeal Flour and Bread: The Impact of Extreme Weather Events in Romania in the 2024 Summer. [PDF]
Gagiu V +9 more
europepmc +1 more source
Anti-mycotoxin additive mixture in cattle feed contaminated with multiple mycotoxins: impacts on performance and health. [PDF]
Torteli MA +9 more
europepmc +1 more source
Spatial metabolomics reveals the role of penicillic acid in cheese-rind microbiome disruption by a spoilage fungus. [PDF]
Grundmann CO +4 more
europepmc +1 more source
Occurrence of ochratoxin A in roasted coffee samples commercialized in Portugal
A. Benites +5 more
semanticscholar +1 more source

