Results 211 to 220 of about 22,703 (295)

Unveiling the Neurotoxic Effects of Ochratoxin A and Its Impact on Neuroinflammation. [PDF]

Toxins (Basel)
García-Esparza MÁ, Mateo EM, Robles JA, Capoferri M, Jiménez M, Soria JM.   +5 more
europepmc   +1 more source

Effect of commercial starter cultures and native yeasts on Ochratoxin A production in meat products

, 2016
Sana Meftah, Salwa Abid, Teresa Dias, Paula Rodrigues   +3 more
openalex   +1 more source

Microwave-assisted Extraction of Ochratoxin A from Roasted Coffee Beans: An Alternative Analytical Approach

, 2012
Giulia Graziani, Antonello Santini, Rosalia Ferracane, Alberto Ritieni   +3 more
openalex   +2 more sources

Associations between dietary mycotoxins exposures and risk of hepatocellular carcinoma in a European cohort. [PDF]

PLoS One
Huybrechts I, Jacobs I, Biessy C, Aglago EK, Jenab M, Claeys L, Zavadil J, Casagrande C, Nicolas G, Scelo G, Altieri A, Fervers B, Oswald IP, Vignard J, Chimera B, Magistris MS, Masala G, Palli D, Padroni L, Castilla J, Jiménez-Zabala A, Frenoy P, Mancini FR, Ren X, Sonestedt E, Vineis P, Heath A, Werner M, Molina-Montes E, Dahm CC, Langmann F, Huerta JM, Brustad M, Skeie G, Schulze MB, Agudo A, Sieri S, Korenjak M, Gunter MJ, De Saeger S, De Boevre M.   +40 more
europepmc   +1 more source

Lactic acid bacteria: beyond fermentation to bio-protection against fungal spoilage and mycotoxins in food systems. [PDF]

Front Microbiol
Rahman MS, Soltani S, LaPointe G, Karboune S, Fliss I.   +4 more
europepmc   +1 more source

Main factors affecting the efficacy of medicinal plants during the cultivation process. [PDF]

Front Plant Sci
Zhang C, Zhong X, Bao S, Urtnasan M, Li M.   +4 more
europepmc   +1 more source

Investigating the effectiveness of doum and marjoram powders as dietary supplements inmitigating the negative effects of ochratoxin on broiler chickens health

openalex   +1 more source

Biodegradation of patulin in apple juice by phosphoribosyl transferase (URA5): implications for food safety. [PDF]

BMC Biotechnol
Mapheto K, Akinmoladun OF, Maphaisa TC, Njobeh PB.   +3 more
europepmc   +1 more source

Effect of Major Mycotoxins on Public Health Through the Consumption of Cheese Products. [PDF]

Malays J Med Sci
Chaidoutis EA, Chatzimpirou O, Migdanis I, Migdanis A, Papadakis A, Lazaris AC, Kavantzas N.   +6 more
europepmc   +1 more source

Enhancement of coffee quality through prevention of mould formation. Overview of socio-economic studies in Indonesia [PDF]

, 2005
Cheyns, Emmanuelle, Sallée, Bertrand
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