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FRENCH OENOLOGICAL DICTIONARIES ON THE INTERNET
Tourism and hospitality management, 2017 Oenological (wine) dictionaries define the terms of science or study of viniculture. Since France is considered one of the world's foremost authorities on the fine wines, quite a number of oenological dictionaries are French. Fast development of technology has developed new media, such as the Internet, through which it is possible to get quick ...
openaire +1 more source
, 1979 Color photo, mounted, with names.Roseworthy Bachelor of Oenology III students in 1979. Back - T Newton, D Groom, K Judd, D Martin, J Grilli, L Denas, S Virgara, A Roe; front - G Thomas, N Dolan, M DeGaris, P Scholz, A Garrett, S Simmonds, P Hensel, D ...
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FermentationA proper understanding of viticultural and oenological strategies is essential to adapt to climate change and consumer demands. The objective of this study was to evaluate the impact of different viticultural treatments and yeast strains on the chemical ...
María Soler +4 more
doaj +1 more source
, 1949 Black and white photo; unmounted.Caption reads: "Oenology students including Phocus Vryonides of Cyprus, Dr McCulloch, Mr R. Kuchel (Lecturer)". Back - NJ Walker, DRM Hughes, JB James, RH Ward, G Nilsson, DW Ireland, MH Yeatman, EL Ekert; front - DG ...
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Identification and characterization of glucosyltransferases involved in the biosynthesis of cyanogenic glucosides in Sorghum bicolor / by Patrik Raymond Jones. [PDF]
, 2000 Bibliography : leaves 117-129.xii, 129 leaves : col. ill. ; 30 cm.Thesis (Ph.D.) -- University of Adelaide, Dept.
Jones, Patrik Raymond
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, 2017 A good pairing is based on the complementary role of wine on the four important factors of food: components, textures, flavors and colors. Common wine and food examples of food preparation with wine or vine products, such as grapes or vine leaves ...
F. Cosme, T. Pinto, A. Vilela
semanticscholar +1 more source
, 1935 Black and white photo, unmounted; see abstract for caption. This image appears on page 134 of 'A Century of Service' edited by Jeff Daniels.Caption on back of photo says "Oenology students at work in the Microbiology Laboratory". Back (L-R) R H Kuchel, R
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Banksia floriculture export marketing and vegetative biology fundamental to clonal propagation / Raelene Mibus. [PDF]
, 1998 Copy of author's previous publications inserted.Bibliography: leaves 301-315.xiii, 323, [123] p., [4] leaves of plates : ill. (some col.) ; 30 cm.Thesis (Ph.D.)--University of Adelaide, Dept.
Mibus, Raelene
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The molecular biology of anthocyanin biosynthesis in grape berry skins / Paul K. Boss. [PDF]
, 1998 Copies of author's previously published works inserted.Addendum enclosed in pocket on back end paper.Bibliography: leaves 192-221.x, 221 leaves : ill. (some col.) ; 30 cm.Thesis (Ph.D.)--University of Adelaide, Dept.
Boss, Paul Kenneth
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The influence of climatic factors on the quality of grapes in the vineyards Murfatlar and Iasi
Romanian Journal of HorticultureThe objective of the present study was to evaluate the influence of key climatic factors (temperature and precipitation) during the growing season on the ripening and chemical composition of grapes for white and red wines in two vineyards renowned for ...
V. Artem +5 more
doaj +1 more source