This review explores the potential of antimicrobial peptides (AMPs) and nanotechnology for the treatment of gastrointestinal infections. It analyzes bacterial resistance mechanisms, the antimicrobial actions of AMPs, and advances in nanocarriers, such as lipid‐based, polymeric, metallic, and mesoporous silica systems, that enhance peptide protection ...
Christian Shleider Carnero Canales+10 more
wiley +1 more source
Comparative rates of transfer of lipid-linked oligosaccharides to endogenous glycoprotein acceptors in vitro. [PDF]
Salvatore J. Turco+2 more
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Structural and functional insights into metal coordination and substrate recognition of Akkermansia muciniphila sialidase Amuc_1547. [PDF]
Li T+14 more
europepmc +1 more source
ABSTRACT Malabsorption is a complex and multifaceted condition characterised by the defective passage of nutrients into the blood and lymphatic streams. Several congenital or acquired disorders may cause either selective or global malabsorption in both children and adults, such as cystic fibrosis, exocrine pancreatic insufficiency (EPI), coeliac ...
Marco Vincenzo Lenti+29 more
wiley +1 more source
Hepatic receptor that specifically binds oligosaccharides containing fucosyl α1→3 N -acetylglucosamine linkages [PDF]
Jean‐Paul Prieels+4 more
openalex +1 more source
Manno-oligosaccharides as a promising antimicrobial strategy: pathogen inhibition and synergistic effects with antibiotics. [PDF]
Asbury RE, Saville BA.
europepmc +1 more source
ABSTRACT Background/Aims Non‐coeliac gluten sensitivity (NCGS) is a controversial entity, characterised by symptom improvement with gluten exclusion in the absence of coeliac disease. We primarily investigated the effects of acute and sub‐acute gluten on psychological and mood profiles, with secondary outcomes examining gastrointestinal symptoms and ...
Julie Iven+5 more
wiley +1 more source
Synthesis of <i>Campylobacter jejuni</i> capsular oligosaccharides and identification of a potential <i>O</i>-antigen against campylobacteriosis. [PDF]
Wang J+12 more
europepmc +1 more source
Fermentation of Alginate and Its Oligosaccharides by the Human Gut Microbiota: Structure-Property Relationships and New Findings Focusing on <i>Bacteroides xylanisolvens</i>. [PDF]
Li J+7 more
europepmc +1 more source