Transgenic Mice Convert Carbohydrates to Essential Fatty Acids [PDF]
Transgenic mice (named “Omega mice”) were engineered to carry both optimized fat-1 and fat-2 genes from the roundworm Caenorhabditis elegans and are capable of producing essential omega-6 and omega-3 fatty acids from saturated fats or carbohydrates. When
Kang, Jing X.+4 more
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Effects of omega-3 fatty acids on arterial stiffness in patients with hypertension: a randomized pilot study. [PDF]
BackgroundOmega-3 fatty acids prevent cardiovascular disease (CVD) events in patients with myocardial infarction or heart failure. Benefits in patients without overt CVD have not been demonstrated, though most studies did not use treatment doses (3.36 g)
Beaty, Brenda+5 more
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Hydrated lime matrix decreases ruminal biohydrogenation of flaxseed fatty acids [PDF]
Omega-3 fatty acids are essential nutrients for humans, but dietary intake of these nutrients by many Americans is inadequate due to low consumption of omega-3-rich foods such as fish, walnuts, and flaxseed.
Alvarado, C.A.+7 more
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Effect of various dietary fats on fatty acid profile in duck liver: Efficient conversion of short-chain to long-chain omega-3 fatty acids [PDF]
Citation: Chen, X., Du, X., Shen, J., Lu, L., & Wang, W. (2016). Effect of various dietary fats on fatty acid profile in duck liver: Efficient conversion of short-chain to long-chain omega-3 fatty acids.
Chen, Xi+4 more
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Omega 3 versus Omega 6 polyunsaturated fatty acids in cardio-metabolic health [PDF]
Background: Cardiometabolic diseases like type 2 diabetes, metabolic syndrome, heart failure, and other cardiovascular complications are the leading cause of mortality and morbidity across the globe. These conditions are directly attributed to modifiable
Halim, A, Halim, M
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Role of omega-3 fatty acids and digoxin in cardiovascular diseases – A comprehensive review [PDF]
Digoxin and omega-3 fatty acids are two different agents that have been studied for their potential roles in managing cardiovascular diseases. Cardiovascular diseases (CVDs) continue to be a global health concern, with their prevention and management ...
Dileep Pulugu , Sojomon Mathew , Sainu Baliyan , Shiny K. J. , Tarmeen Ali , Shadma Wahab, Kumari Shanno, Avinash Kumar Rao
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Generation of cloned transgenic pigs rich in omega-3 fatty acids [PDF]
Meat products are generally low in omega-3 (n-3) fatty acids, which are beneficial to human health. We describe the generation of cloned pigs that express a humanized Caenorhabditis elegans gene, fat-1, encoding an n-3 fatty acid desaturase.
August Rieke+21 more
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The Use of Omega-3 Fatty Acids in Mental Illness [PDF]
Purpose: This article will summarize the current evidence on the effects of omega-3 fatty acids on prevention and treatment of mental illness. Background: Omega-3 fatty acids are involved in many physiologic processes.
Gören, Jessica L., Tewksbury, Ashley T.
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Effects of administration of omega-3 fatty acids with or without vitamin E supplementation on adiponectin gene expression in PBMCs and serum adiponectin and adipocyte fatty acid-binding protein levels in male patients with CAD [PDF]
Objective: Adiponectin is a unique anti-atherogenic adipocytokine. Regulation of adiponectin secretion is dysfunctional in cardiovascular diseases.
Djalali, Mahmoud+11 more
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Omega-6 and omega-3 fatty acids predict accelerated decline of peripheral nerve function in older persons [PDF]
Pre-clinical studies suggest that both omega-6 and omega-3 fatty acids have beneficial effects on peripheral nerve function. Rats feed a diet rich in polyunsaturated fatty acids (PUFAs) showed modification of phospholipid fatty acid composition in nerve ...
Bandinelli S.+9 more
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