Results 21 to 30 of about 41,053 (269)

Effect of microbial phytase and diet fermentation on ileal and total tract digestibility of nutrients and energy in growing pigs

open access: yesCzech Journal of Animal Science, 2009
A digestibility experiment using six ileally cannulated growing gilts (initial BW 31.6 kg) was carried out to study the effect of microbial phytase and diet form on apparent ileal and total tract digestibilities of dry matter (DM), nitrogen (N ...
S. Nitrayová   +5 more
doaj   +1 more source

Comparative effects of high pressure processing and heat treatment on in vitro digestibility of pea protein and starch

open access: yesnpj Science of Food, 2022
The effects of high-pressure processing (HPP) and heat treatment on the digestibility of protein and starch in pea protein concentrate (PPC) were investigated.
Alexandra E. Hall, Carmen I. Moraru
doaj   +1 more source

Effect of waste mango silage on the in vitro gas production, in situ digestibility, intake, apparent digestibility, and ruminal characteristics in calf diets

open access: yesVeterinary World, 2023
Background and Aim: Mexico is the fifth largest producer of mangoes in the world. For the conservation of agro-industrial waste and crop residues, the ensiling technique has shown good results.
Ulises Remo Cañaveral-Martínez   +5 more
doaj   +1 more source

Spray dried plasma protein improves digestibility in chick starter diets

open access: yesJournal of Applied Poultry Research
SUMMARY: This experiment was designed to determine the effect of spray dried animal plasma (SDAP) on digestibility of a corn-soybean meal diet in Ross 308 male broiler chicks.
L.E. Russell   +3 more
doaj   +1 more source

Effects of dietary supplementation of Escherichia coli 6-phytase levels on growth performance, nutrient digestibility, and blood inositol in weanling piglets [PDF]

open access: yesAnimal Bioscience
Objective This study aimed to investigate the effect of different levels of phytase supplementation on growth performance parameters, nutrient digestibility, amino acid digestibility, and blood inositol concentration in weanling piglets that fed corn ...
Jong Wan Park   +11 more
doaj   +1 more source

Phosphorus digestibility and bioavailability in soybean meal, spray-dried plasma protein, and meat and bone meal determined using different methods

open access: yesPoultry Science, 2020
Three experiments were conducted to determine phosphorus (P) digestibility and bioavailability using different methods. The objective of the first experiment was to determine ileal P digestibility of soybean meal (SBM), meat and bone meal (MBM), and ...
J.A. Munoz, P.L. Utterback, C.M. Parsons
doaj   +1 more source

Partial Replacement of Oat Hay with Whole-Plant Hydroponic Barley Seedlings Modulates Ruminal Microbiota and Affects Growth Performance of Holstein Heifers

open access: yesMicroorganisms, 2022
The dairy industry is facing challenges in balancing forage supply and crop production. Therefore, forage supply based on a farm land-saving approach should be developed to overcome the human–livestock competition on farmland. The objective of this study
Peng Ren   +6 more
doaj   +1 more source

Prognosis of Long‐Term Continuous Renal Replacement Therapy and the Impact of Combined Continuous Intravenous Sodium Infusion Therapy

open access: yesTherapeutic Apheresis and Dialysis, EarlyView.
ABSTRACT Introduction Patients requiring long‐term continuous renal replacement therapy (CRRT) generally have poor prognoses. This study evaluated whether adding continuous intravenous sodium infusion (cIVNa) is associated with improved hemodynamics and outcomes in patients undergoing long‐term CRRT for ≥ 7 days.
Akinori Yamaguchi   +6 more
wiley   +1 more source

COMPARISON OF IN VITRO DIGESTIBILITY OF DIETS CONTAINING SUBABUL PLANT AS FODDER IN DROMEDARY CAMEL AND COW [PDF]

open access: yesExploratory Animal and Medical Research, 2019
The aim of this study was to compare in vitro digestibility of diet containing Subabul (Leucaena leucocephala) at blooming stage in cow and dromedary camel.
Tahereh Mohammadabadi, Abdul Raziq Kakar
doaj  

The interactive effects of threonine and crude protein level on apparent nutrients digestibility and nitrogen balance in local Muscovy ducks

open access: yesVeterinary Integrative Sciences, 2023
This study aimed to determine the effects of threonine (Thr) and crude protein (CP) on the apparent nutrients, amino acid digestibility, and nitrogen balance of local Muscovy ducks at 8 and 10 weeks of age.
Nguyen Thi Kim Dong   +2 more
doaj   +1 more source

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