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Enzymatic hydrolysis of collagen by pancreatin and thrombin as a step in the formation of scaffolds
Russian Chemical Bulletin, 2020L L Semenycheva +2 more
exaly
Solubility and Emulsifying Properties of Soy Protein Isolates Modified by Pancreatin
Journal of Food Science, 1997N S Hettiarachchy, U Kalapathy
exaly

