Results 121 to 130 of about 32,502 (227)

SpiceSpectrum: Class-balanced dataset of commercially valuable spice cultivars. [PDF]

Data Brief
Ramim MNJ, Islam S, Towkir M, Fuad MM, Arnob NMK.   +4 more
europepmc   +1 more source

Einige Paprika-Analysen [PDF]

Zeitschrift für Untersuchung der Nahrungs- und Genussmittel, 1902
openaire   +1 more source

Effect of Photosynthetic Photon Flux Density on Paprika Seedling Growth Using Rockwool Block. [PDF]

Plants (Basel)
Bae JH, Ko B.
europepmc   +1 more source

Effects of Paprika Xanthophyll Intake on Endurance and Cognitive Function in College Students: A Crossover Randomized Controlled Trial. [PDF]

Nutrients
Kim D, Wadazumi T.
europepmc   +1 more source

Raman and FT-IR Spectroscopy Coupled with Machine Learning for the Discrimination of Different Vegetable Crop Seed Varieties. [PDF]

Plants (Basel)
Kolašinac SM, Mladenović M, Pećinar I, Šoštarić I, Nedović V, Miladinović V, Dajić Stevanović ZP.   +6 more
europepmc   +1 more source

Development of Proficiency Testing for Detection of Irradiated Food: Project E01068. Results of First Round PSL Trials, September 2005 [PDF]

, 2007
Alberti, A., Baden, M., Barth, S., Baumann, N., Bergman, M., Brockmann, R., Brown, P., Buranasilp, S., Carmichael, L.A., Chan Sheot Harn, J., Das, R., Dittmar, F., Fisk, S., Gemperle, C., Jung Heon, J., Kay, C., Key, P., Kiryanthan, R., Lardner, C., MacFarlane, S., McKay, K., Niemi, E., Onori, S., Peng, T.S., Pfordt, J., Poulima, I., Pugh, M., Sanderson, D.C.W., Sardone, N., Scott, E.M., Song, I-S., Straub, I., Thompson, M., Todoriki, S., Wiezorek, C., Woo Suk, K.   +35 more
core  

Paprika-Induced Hypersensitivity Pneumonitis: A Report of a Rare Case. [PDF]

Cureus
Fu X, Liu C, Gong P, Gao Z.
europepmc   +1 more source

Carotenoids in Paprika Fruits and Ajvar: Chemical Characterization and Biological Activity. [PDF]

Foods
Kolašinac S, Pećinar I, Cvetković M, Gođevac D, Stanisavljević N, Veljović M, Šoštarić I, Aćić S, Rančić D, Mačukanović-Jocić M, Kolašinac J, Dajić Stevanović Z.   +11 more
europepmc   +1 more source

Determination of Aflatoxins B1, B2, G1, and G2 concentrations in cheese puffs made from corn flour in Iran. [PDF]

Sci Rep
Reshadi S, Daie Ghazvini R, Hashemi SJ, Bakhshi H, Ardi P, Shakibamehr N, Babaie M, Dashtipour S, Rafat Z.   +8 more
europepmc   +1 more source

Mycotoxins Occurrence in Herbs, Spices, Dietary Supplements, and Their Exposure Assessment. [PDF]

Toxins (Basel)
Kanabus J, Bryła M, Leśnowolska-Wnuczek K, Waśkiewicz A, Twarużek M.   +4 more
europepmc   +1 more source