Results 11 to 20 of about 861,701 (348)

THE EFFECT OF INCUBATION TIME AND LEVEL OF UREA ON DRY MATTER, ORGANIC MATTER AND CRUDE PROTEIN DIGESTIBILITY OF PASSION FRUIT (Passiflora edulis var. flavicarpa) HULLS [PDF]

, 2011
This research was aimed to evaluate the effect of incubation time and level of urea on dry matter,organic matter and crude protein digestibility of Passion fruit hulls. The research was conducted by twophases.
Tri Astuti, Lili Warly, Novirman Jamarun, E. Evitayani   +3 more
openalex   +4 more sources

Optimization of Preparation Technology of Passion Fruit Peel and Preserved Fruit by Response Surface Methodology

Shipin gongye ke-ji, 2022
In order to realize the high-value utilization of passion fruit peel, this study used passion fruit peel as the main raw material to develop a preserved fruit product with the characteristic flavor of passion fruit.
Ying FENG, Pingping ZHANG, Cunchao ZHAO, Liang TAO, Yang TIAN   +4 more
doaj   +1 more source

Effects of Drought Stress Induced by Hypertonic Polyethylene Glycol (PEG-6000) on Passiflora edulis Sims Physiological Properties

Plants, 2023
Passion fruit is known to be sensitive to drought, and in order to study the physiological and biochemical changes that occur in passion fruit seedlings under drought stress, a hypertonic polyethylene glycol (PEG) solution (5%, 10%, 15%, and 20%) was ...
Ying Qi, Lingling Ma, Muhammad Imran Ghani, Qiang Peng, Ruidong Fan, Xiaojing Hu, Xiaoyulong Chen   +6 more
doaj   +1 more source

Identification and Genomic Insights into the Biological Control and Growth-Promoting Mechanism of <i>Bacillus velezensis</i> L11-7, a Potential Biocontrol Agent of Passion Fruit Stem Basal Rot. [PDF]

Microorganisms
Jin M, Tang Y, Yang R, Zeng Q, Duan M, Li J, Meng J.   +6 more
europepmc   +3 more sources

Plant Growth Promotion and Biocontrol of Leaf Blight Caused by Nigrospora sphaerica on Passion Fruit by Endophytic Bacillus subtilis Strain GUCC4

Journal of Fungi, 2023
Passion fruit (Passiflora edulis Sims) is widely cultivated in tropic and sub-tropic regions for the production of fruit, flowers, cosmetics, and for pharmacological applications.
Junrong Wang, Shun Qin, Rui Fan, Qiang Peng, Xiaojing Hu, Liu Yang, Zengliang Liu, I. Baccelli, Q. Migheli, G. Berg, Xiaoyulong Chen, T. Cernava   +11 more
semanticscholar   +1 more source

Optimizing Ultrasonic-Assisted and Microwave-Assisted Extraction Processes to Recover Phenolics and Flavonoids from Passion Fruit Peels

ACS Omega, 2023
This study optimized the ultrasonic-assisted extraction (UAE) and microwave-assisted extraction (MAE) processes to acquire phenolics and flavonoids from passion fruit peels using a mixture of ethanol, acetone, and water.
T. Vo, Nu To Uyen Nguyen, Viet H. Le, Thuy Han Phan, Thi Hoang Yen Nguyen, Dinh Quan Nguyen   +5 more
semanticscholar   +1 more source

Changes in fruit anthocyanins, their biosynthesis-related enzymes and related genes during fruit development of purple and yellow passion fruits

Fruit Research, 2023
Together with other polyphenols and flavonoids, anthocyanins have the capacity to serve as free radical scavengers against detrimental oxidants including reactive oxygen and nitrogen species.
Meng Shi, Muhammad Moaaz Ali, Kaiwei Sun, Shaista Gull, Xiaobo Hu, Viola Kayima, Shifeng Cai, Youming Hou, Faxing Chen   +8 more
doaj   +1 more source

Salinity and Mulching Effects on Nutrition and Production of Grafted Sour Passion Fruit

Plants, 2023
The Brazilian semiarid region stands out in terms of sour passion fruit production. Local climatic conditions (high air temperature and low rainfall), combined with its soil properties (rich in soluble salts), increase salinity effects on plants.
A. G. de Luna Souto, L. Cavalcante, Edinete Nunes de Melo, Í. Cavalcante, Roberto Ítalo Lima da Silva, G. S. de Lima, H. Gheyi, W. E. Pereira, Vespasiano Borges de Paiva Neto, Carlos Jardel Andrade de Oliveira, Francisco de Oliveira Mesquita   +10 more
semanticscholar   +1 more source

Foliar Applications of Salicylic Acid on Boosting Salt Stress Tolerance in Sour Passion Fruit in Two Cropping Cycles

Plants, 2023
Brazil stands out as the largest producer of sour passion fruit; however, the water available for irrigation is mostly saline, which can limit its cultivation.
Thiago Galvão Sobrinho, A. A. R. da Silva, G. S. de Lima, Vera Lúcia Antunes de Lima, V. Borges, K. G. Nunes, L. Soares, L. M. F. Saboya, H. Gheyi, J. Gomes, P. Fernandes, C. A. V. de Azevedo   +11 more
semanticscholar   +1 more source

Study on process optimization and antioxidant properties of passion fruit and apple compound fermented milk beverage

Shipin yu jixie, 2023
Objective: Using passion fruit, apple and pure milk as raw materials, the optimum preparation technology and antioxidant activity of passion fruit apple flavor fermented milk were studied.
JIA Qing-chao
doaj   +1 more source