Results 161 to 170 of about 5,142 (206)
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Antitumoral activity of patulin and patulin-cysteine adducts.
Die Pharmazie, 1994A comparison between the cytotoxicity and the anti-tumoral activity of patulin and patulin-cysteine adducts has been conducted. In vitro assays using L 1210 and P 388 cells showed that patulin-cysteine adducts had less cytotoxic activity than patulin (IC50 was 4 fold of IC50 patulin).
S, Krivobok +4 more
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The effect of patulin on tissue cultures
Experientia, 1949Es wurde die Wirkung von Patulin aufin vitro gezuchtete Bindegewebszellen untersucht. Patulin zeigt noch in der Konzentration von 10−6 einen sehr ausgesprochenen toxischen Effekt auf Gewebszellen. Nach dreitagiger Erwarmung der Patulinlosung (p H 7,2) im Thermostat auf 370° C wird die Toxizitat vermindert.
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Prevention and detoxification of patulin in apple and its products: A review
Food Research International, 2021Shengqi Rao +2 more
exaly
[Hygienic significance of patulin in foods. 1. Analytical detection of patulin].
Die Nahrung, 1979The authors describe a thin-layer chromatographic method for determining patulin in fruit and vegetable products which is suited for routine work in hygiene practice. The samples are extracted with ethyl acetate, and the extracts are purified on a Florisil column.
C E, Koch, V, Thurm, P, Paul
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