Results 271 to 280 of about 100,894 (310)

DIHYDROHYDROXYCODEINONE PECTINATE

The Lancet, 1959
openaire   +2 more sources

Thiolated pectin: Synthesis, characterization and evaluation as a mucoadhesive polymer

Carbohydrate Polymers, 2011
Munish Ahuja
exaly  

Pectin and pectin-splitting enzymes.

Journal of Chemical Education, 1947
openaire   +1 more source

Chemistry and uses of pectin — A review

Critical Reviews in Food Science and Nutrition, 1997
Avtar Handa, Rakesh Singh, M A Rao
exaly  

Pomegranate peel pectin can be used as an effective emulsifier

Food Hydrocolloids, 2018
Lijun Sun, Yurong Guo
exaly  

Studies on pectin: The hydrolysis of pectin.

The Biochemical journal, 2006
A G, Norman, J T, Martin
openaire   +1 more source

Pectins

2006
M Rao, J Lopes da Silva
openaire   +1 more source

Emerging concepts in the nutraceutical and functional properties of pectin—A Review

Carbohydrate Polymers, 2017
Adil Gani, Farah Naqash, Sajad Ahmad Rather   +2 more
exaly  

Pectin

2009
Hans Endress, Frank Mattes
openaire   +2 more sources

Optimization of microwave assisted extraction of pectin from sour orange peel and its physicochemical properties

Carbohydrate Polymers, 2016
Seyed Saeid Hosseini, Faramarz Khodaiyan, Mohammad Saeid Yarmand   +2 more
exaly