Results 101 to 110 of about 6,143 (179)

Potential Role of Polyphenols in Platelet Aggregation and Blood Coagulation. [PDF]

J Cardiovasc Dev Dis
Wu X, Muharib D, Boesch C, Gauer JS, Ariëns RAS.   +4 more
europepmc   +1 more source

Integrated transcriptomic and metabolomic profiling reveals the flower color formation mechanism of alfalfa different purple flowers. [PDF]

Front Plant Sci
Du H, Feng C, Liang Z, Lou Z, Liu L.
europepmc   +1 more source

Valorization of Garlic (<i>Allium sativum</i> L.) Peel Waste Using Natural Deep Eutectic Solvent (NADES) Formulations: Storage Stability and Bioaccessibility of Phenolic Extracts. [PDF]

Molecules
Kaya EC, Tomas M, Kamiloglu S.
europepmc   +1 more source

Association analysis of color characteristics, anthocyanin profiles, and antioxidant capacity in purple/black agricultural products based on targeted metabolomics. [PDF]

Food Chem X
Ren X, Pu J, Nie Y, Wang Y, Huang S, Zhu D.   +5 more
europepmc   +1 more source

Integrated metabolomic and transcriptomic profiling unveils anthocyanin regulation in chemically induced flower color variation of Impatiens hybrida 'Solarscape'. [PDF]

BMC Plant Biol
Tian Y, Luo XY, Li XY, He JQ, Chen XY, Zhao LQ, Huang HQ, Huang MJ.   +7 more
europepmc   +1 more source

Fermentation and chemical composition as determinants of genetic and biochemical variation in cocoa (Theobroma cacao L.) bean colour. [PDF]

Sci Rep
K S S, J S M, Mohanan S, Nair RS, Pulickal RT, Joseph J, Ahlawat Y, Muhie SH.   +7 more
europepmc   +1 more source

Characterization of a <i>β</i>-Glucosidase from <i>Fragaria × ananassa</i>: Substrate Specificity, Catalytic Efficiency, and Structural Insights. [PDF]

Foods
Rabeeah I, Zavarise A, Manghi A, Gruber-Schmidt V, Hackl M, Paltram R, Gössinger M, Cattani L, Stich K, Sheehan H, Halbwirth H, Haselmair-Gosch C.   +11 more
europepmc   +1 more source

A SHIME^®-Based <i>In Vitro</i> Study to Simulate Human Gut Microbiota Modulation by Polyphenols from Pomegranate Juice. [PDF]

Antioxidants (Basel)
Bruno A, Ferrara M, Linsalata V, Cardinali A, D'Antuono I.   +4 more
europepmc   +1 more source

Multiomics analysis reveals the biochemical and genetic bases of <i>Coffea arabica</i> L. fruit color. [PDF]

PeerJ
Wang R, Xie Z, Pan G, Yang L, Liu L, Li X, Lu H.   +6 more
europepmc   +1 more source