Results 111 to 120 of about 7,647 (201)

Biotechnological Potential of Algerian Saffron Floral Residues: Recycling Phytochemicals with Antimicrobial Activity. [PDF]

open access: yesBiology (Basel)
Meliani N   +12 more
europepmc   +1 more source

Anthocyanins from Rosaceae fruits: diversity, bioactivity, and potential as natural colorants. [PDF]

open access: yesFood Chem X
Ikhsan MH   +6 more
europepmc   +1 more source

Chemical Profiling, Pharmacological Activities, and Toxicity Assessment of <i>Juniperus phoenicea</i> sp. <i>turbinata</i> L. Extract: Integrated In Vitro, In Vivo, and In Silico Insights. [PDF]

open access: yesFood Sci Nutr
Chelouati T   +13 more
europepmc   +1 more source

Upcycling of Mixed Fruit Juice By-Products for Flour Production and Application in Plant-Based Burgers. [PDF]

open access: yesJ Food Sci
Espinosa LDC   +8 more
europepmc   +1 more source

Home - About - Disclaimer - Privacy