Results 211 to 220 of about 517,349 (290)

Trojan Horses: Conjugating Siderophores and Antibiotics-A New Approach to Treating <i>Pseudomonas aeruginosa</i> Infection. [PDF]

Microorganisms
Xiao W, Ma X, Liu D, Li S, Cheng J, Lin J.   +5 more
europepmc   +1 more source

Proteomic signatures of equine dental tooth tissues in ageing and disease

Equine Veterinary Journal, EarlyView.
Abstract Background Ageing and dental disease in horses lead to structural and functional deterioration of dental tissues, yet their molecular signatures remain poorly characterised. Understanding how these processes alter the protein composition of enamel, dentin, cementum and pulp is essential for improving equine oral health and identifying ...
Anders Jensen, Danae Emilie Zambouli, Iris Gringel, Zoe Nugent, Kazuhiro Yamamoto, Lee Cooper, Andrew J. Peffers, Guido Rocchigiani, Mandy J. Peffers   +8 more
wiley   +1 more source

Inhibitors of cytochrome <i>c</i> biogenesis pathways. [PDF]

mBio
Mendez DL, Childs PL, Martinie AJ, Huynh JQ, Zhu AF, McKee SR, Ghabrial GS, Stallings CL, Kranz RG.   +8 more
europepmc   +1 more source

Vaginal host–microbe signatures linked to placental outcomes in mares

Equine Veterinary Journal, EarlyView.
Abstract Background Ascending placentitis is a leading cause of late‐term pregnancy loss in mares. Although pathogens are presumed to ascend from the caudal reproductive tract, the association between the vaginal microbiome and placentitis has not been systematically examined.
Machteld van Heule, Babiche Heil, Jamie K. Norris, Kristene Gedye, Xiaoxiao Lin, Ward De Spiegelaere, Peter Daels, Pouya Dini   +7 more
wiley   +1 more source

Catalytic loop closure governs substrate selectivity in the rhizocticin biosynthetic ligases RhiM and RhiC. [PDF]

J Biol Chem
Sakai M, Masuda R, Hirano Y, Tamada T, Nakamura A.   +4 more
europepmc   +1 more source

Nutritional, Functional, and Anti‐Hypercholesterolemic Properties of Sourdough Breads From Unripe Plantain, Tiger Nut, and Fenugreek Flours

Food Chemistry International, EarlyView.
Composite sourdough breads were developed from blends of unripe plantain, tiger nut, and fenugreek flours. Optimized formulations improved pasting stability and enhanced texture, producing softer more elastic crumbs. The enriched breads contained higher dietary fiber and bioactive compounds, and significantly reduced serum cholesterol markers ...
Mary T. Ademosun, Olufunmilayo S. Omoba, Ganiyu Oboh, Adedamola I. Akinyede, Rukayat O. Awolola   +4 more
wiley   +1 more source

Genome-wide discovery and characterization of terpene synthases contributing to strawberry aroma metabolism. [PDF]

Plant Physiol
Madera MA, Yasmin F, Becker KL, Weissman JD, Famula RA, Bjornson M, Cole GS, Feldmann MJ, Knapp SJ, Zerbe P.   +9 more
europepmc   +1 more source

Reconsidering the impact of saturated fat intake on metabolic health: A critical review of evidence and controversies

Food Biomacromolecules, EarlyView.
Abstract Saturated fats (SFAs) play a complex role in health; therefore, their intake has been a topic of debate in the field of nutrition science. Therefore, this article emphasizes the importance of a balanced diet rather than SFA, considering genetic and metabolic differences, and advocates for the reconsideration of dietary guidelines based on the ...
Akash Kumar, Dipak S. Thorat, Sangeeta Yadav, Pooja Yadav, Jhilam Pramanik, Yogesh V. Ushir, Sudarshan Singh, Bhupendra G. Prajapati   +7 more
wiley   +1 more source

Inverse stable isotopic labeling for natural product characterization and discovery.

Nat Prod Rep
Robes JMD, Puri AW.
europepmc   +1 more source

All you need is fungi: Exploring secondary metabolites as a source of novel amoebicidal agents. [PDF]

Genet Mol Biol
João MED, Moura DS, Rocha AA, Braga ML, Antoniolli HRM, Ramos ML, Loch SD, Staats CC.   +7 more
europepmc   +1 more source