Results 271 to 280 of about 1,234,818 (305)
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Levels of oxidative damage and lipid peroxidation in thyroid neoplasia
Head & Neck, 2009AbstractBackgroundThis study assessed the presence of oxidative damage and lipid peroxidation in thyroid neoplasia.MethodsUsing tissue microarrays and immunohistochemistry, we assessed levels of DNA damage (8‐oxo‐dG) and lipid peroxidation (4‐HNE) in 71 follicular thyroid adenoma (FTA), 45 papillary thyroid carcinoma (PTC), and 17 follicular thyroid ...
Orla, Young +4 more
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Oxidation of ferrous iron during peroxidation of lipid substrates
Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism, 1987Oxidation of Fe2+ in solution was dependent upon medium composition and the presence of lipid. The complete oxidation of Fe2+ in 0.9% saline was markedly accelerated in the presence of phosphate or EDTA and the ferrous oxidation product formed was readily recoverable as Fe2+ by ascorbate reduction.
J M, Braughler +2 more
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Methods for monitoring oxidative stress, lipid peroxidation and oxidation resistance of lipoproteins
Clinica Chimica Acta, 2001After a brief discussion of lipid peroxidation mechanism and the action of antioxidants and their potential to exhibit prooxidant effects, we give an overview on the clinical relevance of oxidative stress parameters. Many diseases are associated with oxidative stress e.g.
Abuja P. M., Albertini R.
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Urinary Nitric Oxide Metabolites and Lipid Peroxidation By-Products in Migraine
Cephalalgia, 2003Enhanced endothelium nitric oxide (NO) and superoxide anion release may cause migraine through related cerebral blood flow changes. Thirty subjects suffering from migraine with and without aura and 20 healthy controls were investigated.
CIANCARELLI, IRENE +4 more
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Ascorbic Acid Oxidation and Lipid Peroxidation in Milk
Journal of Food Science, 1962SUMMARY Ascorbic acid oxidation was studied in relation to the natural copper level and to lipid peroxidation in milks produced by cows receiving alfalfa bay or pasture. Correlations were highly significant (r = 0.79**) between ascorbic acid oxidation rate and natural copper for both alfalfa and pasture milks.
GRAFTON J. SMITH, W. L. DUNKLEY
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The Peroxide Oxidation of Membrane Lipids and Natural Antioxidants
Russian Chemical Reviews, 1985The ways, in which membrane lipids are oxidised, are considered and the initiating and protective systems influencing the rate of this process are classified. The regulatory role of the interrelation between the composition of the membrane lipids and the degree of their oxidation, which makes it possible to regard this process as a procedure for the ...
Elena B Burlakova, N G Khrapova
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Oxidative imbalance and lipid peroxidation in Alzheimer's disease
Drug Development Research, 2002AbstractAlzheimer's disease (AD) is a growing serious public health problem worldwide. Clinically, AD is a progressive neurodegenerative disorder characterized by a global cognitive decline. There is significant evidence that reactive oxygen species‐mediated reactions, particularly of neuronal lipids, are extensive in those AD brain areas directly ...
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Electrochemical and Photoelectrochemical Water Oxidation for Hydrogen Peroxide Production
Angewandte Chemie - International Edition, 2021Zhenhua Pan +2 more
exaly
Inhibition of oxidative hemolysis and lipid peroxidation by mepacrine.
Journal of biochemistry, 1981Mepacrine at 50 microM completely protected vitamin E-deficient rat erythrocytes from peroxidative hemolysis induced by dialuric acid or reduced glutathione under the standard experimental conditions. Malondialdehyde formation, which precedes the hemolysis, was also inhibited by mepacrine.
J, Nagai +3 more
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[Indices of oxidative stress. 2. Lipid peroxides].
Ukrains'kyi biokhimichnyi zhurnal (1999 ), 2007Two methods of the determination of lipid peroxidation products have been compared which are based on Fe(II) oxidation by them at acid pH values in the presence of xylenol orange which binds Fe(III) have been compared. The first method uses cumene hydropeoxide as an internal standard.
V I, Lushchak +2 more
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