Results 21 to 30 of about 1,234,818 (305)
Antioxidants, 2023 Lipid oxidation is the primary non-microbial reason for quality deterioration of meat and meat products. Lipid oxidation can be prevented or delayed by antioxidants. In this study, 15 sage (Salvia spp.
Kathrine H. Bak +2 more
doaj +1 more source
Is Nitric Oxide (NO) an Antioxidant or a Prooxidant for Lipid Peroxidation?
Chemical and Pharmaceutical Bulletin, 2003 Antioxidant and prooxidant effects of nitric oxide (NO) on lipid peroxidation in aqueous and non-aqueous media were examined. In an aqueous solution, NO did not induce peroxidation of unoxidized methyl linoleate (ML) and suppressed the radical initiator-induced oxidation of ML.
Hiramoto, Kazuyuki +3 more
openaire +2 more sources
Antioxidative effect of Arthrospira platensis biomass on the lipid oxidation
Vigilância Sanitária em Debate: Sociedade, Ciência & Tecnologia, 2017 Introduction: Cyanobacteria are promising natural sources of antioxidants. Environmental conditions that influence synthesis of substances in cultures of cyanobacteria have been studied.
Dayane Meireles de Souza +5 more
doaj +6 more sources
Oxidative stress and lipid peroxidation are upstream of amyloid pathology [PDF]
Neurobiology of Disease, 2015 Oxidative stress is a common feature of the aging process and of many neurodegenerative disorders, including Alzheimer's disease. Understanding the direct causative relationship between oxidative stress and amyloid pathology, and determining the underlying molecular mechanisms is crucial for the development of more effective therapeutics for the ...
Muriel Arimon +5 more
openaire +3 more sources
Review: Lipid and myoglobin oxidations in muscle foods [PDF]
Songklanakarin Journal of Science and Technology (SJST), 2008 Lipid oxidation and myoglobin oxidation in muscle foods occur in a concurrent manner and each process appears to enhance the other. During oxidation of oxymyoglobin, both superoxide anion and hydrogen peroxide are produced and further react with iron to ...
Manat Chaijan
doaj
Lipid peroxidation and nitric oxide inactivation in postmenopausal women [PDF]
Arquivos Brasileiros de Cardiologia, 2003 To assess the effect of endogenous estrogens on the bioavailability of nitric oxide (.NO) and in the formation of lipid peroxidation products in pre- and postmenopausal women.NOx and S-nitrosothiols were determined by gaseous phase chemiluminescence, nitrotyrosine was determined by ELISA, COx (cholesterol oxides) by gas chromatography, and cholesteryl ...
Pereira, Isabela Rosier Olimpio +7 more
openaire +5 more sources
Effect of conventional cooking methods on lipid oxidation indices in lamb meat [PDF]
Bihdāsht-i Mavādd-i Ghaz̠āyī, 2012 Lipid oxidation is one of the most deteriorative reactions occurred in foodstuff which has harmful impacts on the both food quality and consumer's health.
A Pourkhalili +3 more
doaj
Sodium chloride or heme protein induced lipid oxidation in raw, minced chicken meat and beef
Czech Journal of Food Sciences, 2010 The objective of this study was to evaluate the effect of the salt (NaCl) level (0%, 1% and 6%) or the addition of metmyoglobin (MetMb) in the amount twice that in the natural muscle content on the oxidative stability of minced chicken meat or beef.
Hamid R. Gheisari +3 more
doaj +1 more source
The hydrogen peroxide-sensitive proteome of the chloroplast in vitro and in vivo [PDF]
, 2013 Muthuramalingam M, Matros A, Scheibe R, Mock H-P, Dietz K-J. The hydrogen peroxide-sensitive proteome of the chloroplast in vitro and in vivo. Frontiers in Plant Science.
Hans-Peter eMock +14 more
core +1 more source
Oxidative and reductive metabolism of lipid-peroxidation derived carbonyls [PDF]
Chemico-Biological Interactions, 2015 Extensive research has shown that increased production of reactive oxygen species (ROS) results in tissue injury under a variety of pathological conditions and chronic degenerative diseases. While ROS are highly reactive and can incite significant injury, polyunsaturated lipids in membranes and lipoproteins are their main targets.
Mahavir, Singh +2 more
openaire +2 more sources