Results 31 to 40 of about 2,516,719 (150)

Scientific Opinion on the evaluation of the safety and efficacy of peroxyacetic acid solutions for reduction of pathogens on poultry carcasses and meat [PDF]

open access: yesEFSA Journal, 2014
Studies evaluating the safety and efficacy of solutions, containing peroxyacetic acid (PAA) as the active ingredient, in mixtures with acetic acid, hydrogen peroxide, and 1-hydroxyethylidene-1,1-diphosphonic acid (HEDP) and possibly octanoic acid and ...
EFSA Panel on Biological Hazards (BIOHAZ)
doaj   +1 more source

Evaluation of peroxyacetic acid as a potential pre-grinding treatment for control of enteric pathogens on fresh beef trim [PDF]

open access: yes, 2005
Peroxyacetic acid was evaluated in four separate trials for ability to reduce populations of Escherichia coli O157:H7 and Salmonella serotype Typhimurium (ATCC 13311) on fresh beef trim.
Ellebracht, John Wayne
core   +2 more sources

THE BIOLOGICAL EFFECTIVENESS OF VARIOUS PREPARATIONS AGAINST SEED INFECTION OF CABBAGE BLACK ROT

open access: yesОвощи России, 2019
Black rot (pathogen – Xanthomonas campestris pv. campestris) is one of the most harmful diseases of brassicas. Seedlings growing in trays in greenhouse can meet rapid spreading of the pathogen and heavy yield loss even at very low seed infection level ...
A. T. Orynbayev   +2 more
doaj   +1 more source

Special features of ethylene epoxidation by peroxyacetic acid

open access: yes, 2020
The B3LYP/6-31G(d, p) method of density functional theory was used to study the influence of carboxylic acid and water molecules on parallel ethylene oxidation reactions (epoxidation and hydroxylation) by peroxyacetic acid with the formation of various ...
Moiseev I.I.   +6 more
core   +2 more sources

Minimizing Risks: Use of Surface Water in Pre-Harvest Agricultural Irrigation; Part III: Peroxyacetic Acid (PAA) Treatment Methods

open access: yes, 2021
Peroxyacetic acid (also known as peracetic acid or PAA) is a colorless liquid with a low pH and a strong, pungent, vinegar-like odor. PAA is commonly used as an antimicrobial agent for both non-porous hard surfaces and water in various industries ...
Sughroue, Jay   +3 more
core   +4 more sources

Kinetics and Safety Analysis of Peracetic Acid

open access: yesChemical Engineering Transactions, 2016
Peroxyacids are commonly used in chemical processing, synthesis and bleaching. Recently, they have been demonstrated to be very versatile for the epoxidation of unsaturated oil, aiming at the synthesis of polyepoxide (plasticizer, resins and adhesives ...
Chiara Vianello   +2 more
doaj   +1 more source

Process parameters affecting the delignification of eucalyptus kraft pulp with peroxyacetic acid [PDF]

open access: yesSongklanakarin Journal of Science and Technology (SJST), 2004
Various process parameters affecting eucalyptus kraft pulp delignification with peroxyacetic acid were investigated. The results showed that pH was an important factor. The delignification rate increased with increasing pH to the value of 6.
Chandranupap, P.   +2 more
doaj  

Atmospheric Oxidation of Peroxyacetic Acid

open access: yes, 2016
The full reactive atmospheric oxidation profile of peroxyacetic acid under high NO conditions was examined using electronic structure calculations at various levels of theory.
Joseph S. Francisco (1414543)   +1 more
core   +1 more source

Use of Essential Oil Emulsions to Control Escherichia coli O157:H7 in the Postharvest Washing of Lettuce

open access: yesFoods, 2023
Essential oils (EOs) have strong antibacterial properties and can be potential sanitizers to reduce pathogen load and prevent cross-contamination during postharvest washing.
Jessica Santos Pizzo   +5 more
doaj   +1 more source

Effectiveness of Peroxy Acetic Aacid (PAA), Perbicarbonate (PB) and Potassium Silicate (PS) on Okra Growth, Yield and Resistance to Powdery Mildew [PDF]

open access: yesJournal of Plant Production, 2020
Attempts are being made to minimize the use of synthetic chemicals such as fungicides. There is an interest toward the use of environmentally-friendly products to minimize impact of toxic residuals on human, animals, and environment.
A. Galal   +3 more
doaj   +1 more source

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