Results 231 to 240 of about 397,030 (243)

Consumer Acceptance of New Sustainable Food Technologies: Upcycling Technology, Biostimulants, and Artificial Intelligence

open access: yesAgribusiness, EarlyView.
ABSTRACT Food systems have a significant impact on environmental sustainability, underscoring the need for innovative technologies to support more sustainable agricultural methods. However, the adoption of these technologies hinges on consumer acceptance, making the analysis of consumer perceptions essential.
Greta Castellini, Guendalina Graffigna
wiley   +1 more source

Exploring the Impact of Meat Alternative Labeling Regulations on the U.S. Meat Consumption Patterns

open access: yesAgribusiness, EarlyView.
ABSTRACT The global demand for conventional meat continues to rise, but it is also associated with substantial environmental and health challenges. In response, meat alternatives have gained popularity, sparking debates over meat alternative labeling regulations. This study investigates the effects of meat alternative labeling regulations in the United
Jeong Hun Ji, Sang Hyeon Lee
wiley   +1 more source

Interventions targeting healthcare worker influenza vaccination: A systematic review. [PDF]

open access: yesHum Vaccin Immunother
Bertrand SF   +4 more
europepmc   +1 more source

Affective Health Messages for Adolescents: Protocol for a Scoping Review.

open access: yesJMIR Res Protoc
Berg SH   +5 more
europepmc   +1 more source

Home - About - Disclaimer - Privacy