Results 61 to 70 of about 2,871 (193)
Acta Agronómica, 2007 Se evaluó el tipo de faseolina en 180 accesiones cultivadas de Phaseolus vulgaris del Caribe de la colección del Centro Internacional de Agricultura Tropical (CIAT).
Matthew W. Blair +2 more
doaj
Genetic Diversity of Croatian Common Bean Landraces
Frontiers in Plant Science, 2017 In Croatia, the majority of the common bean production is based on local landraces, grown by small-scale farmers in low input production systems.
Klaudija Carović-Stanko +10 more
doaj +1 more source
Regulation of FATTY ACID ELONGATION1 expression in embryonic and vascular tissues of Brassica napus [PDF]
, 2015 International audienceThe expression of the FATTY ACID ELONGATION1 genes was characterised to provide insight into the regulation of very long chain fatty acid (VLCFA) biosynthesis in Brassica napus embryos.
Hélène Chiron +6 more
core +4 more sources
ANALIZA HIDROLIZEI VICILINEI ŞI FAZEOLINEI DE CĂTRE PAPAINĂ LA pH ACID
Studia Universitatis Moldaviae: Stiinte reale si ale naturii, 2009 The vicilin and phaseolin proteolysis by papain at acidic pH has been studied in vitro. It has been found that vetch vicilin is practically completely degradated at pH 4.6.
USM ADMIN
doaj
Cereal Chemistry, Volume 102, Issue 5, Page 849-865, September/October 2025.ABSTRACT Background and Objectives Roller‐milling practices for pulses to establish potential end‐use applications are required. Scouring and moisture conditioning may improve milling efficiency and hull removal, in addition to influencing nutritional quality.
Adam J. Franczyk +10 more
wiley +1 more source
Food Technology and Biotechnology, 2012 Phaseolin is the major seed storage protein of common bean. It comprises a complex set of glycoproteins heterogeneous in their polypeptide composition that is encoded by a gene family.
María López-Pedrouso +6 more
doaj
ACCUMULATION OF PHYTOALEXINS IN BEANS, SOYBEANS AND SORGHUM BY FUNGAL FILTRATES
Revista Caatinga, 2017 The use of elicitors in plants for disease control is demonstrated by the accumulation of phytoalexins. Among these elicitors, metabolic products from fungi have been shown to be effective in the activation of mechanisms of induced resistance. Thus, this
ANTÔNIO JUSSIÊ DA SILVA SOLINO +4 more
doaj +1 more source
Exploring Plant α‐Amylase Inhibitors: Mechanisms and Potential Application for Insect Pest Control
Biotechnology Journal, Volume 20, Issue 8, August 2025.Graphical Abstract and Lay Summary In this study, we address the importance of α‐amylases in insect pests, the possible biochemical role of α‐amylase inhibitors in plant resistance to insect pests, the molecular relationships between plant α‐amylase inhibitors and insect α‐amylases, and the biotechnological potential of proteinaceous α‐amylase ...
Marcos Fernando Basso +5 more
wiley +1 more source
Genetic diversity of the common bean Phaseolus vulgaris L. determined by DNA-based molecular markers. [PDF]
, 2018 Weselected 28 potential common bean (Phaseolus vulgaris L.) progenitors to determine their genetic diversity using RAPD technique. They were divided into two groups based on their type of storage protein (phaseolin); 18 of them had type "S" phaseolin and
BARROS, E. G. de +3 more
core
Crop Science, Volume 65, Issue 4, July/August 2025.Abstract The consumption of plant proteins is increasing worldwide as a viable alternative to animal‐derived proteins in the marketplace. The projected increase in global population to at least 10 billion by 2050 is placing greater pressure on the food supply, particularly due to the rising demand for large‐scale protein production.
H. A. Cordoba +22 more
wiley +1 more source