Results 81 to 90 of about 1,812,538 (146)

Mushroom-Derived Phenolic Compounds as Emerging Prebiotic-like Modulators of Gut Microbiota, Intestinal Health, and Metabolism. [PDF]

Pharmaceuticals (Basel)
Garcia J, Olo-Fontinha E, Silva J, Dias-Costa R, Alves MJ, Gouvinhas I.   +5 more
europepmc   +1 more source

Salinity-Induced Modulation of Phenolic Compounds and Antioxidant Activity in <i>Lavandula viridis</i> and <i>Thymus lotocephalus</i>. [PDF]

Biomolecules
Mansinhos I, Gonçalves S, Rodríguez-Solana R, Pereira-Caro G, Romano A.   +4 more
europepmc   +1 more source

Optimization and HPLC-DAD Characterization of Phenolic Compounds and Antioxidant Activity in <i>Ferula communis</i> L. Inflorescence. [PDF]

Molecules
Laachir M, Ouyahya N, Fadil M, Faiz K, Merzouki M, El Ghadraoui L, Mikou K.   +6 more
europepmc   +1 more source

Germination-Driven Modulation of Phenolic Compounds in Sorghum: Bioactivity and Gene Expression. [PDF]

Foods
Salato RE, Carvalho HJM, Melo JO, Schmiele M.   +3 more
europepmc   +1 more source

Optimization of Phenolic Compounds Recovery from Pistachio Hull Using Accelerated Solvent Extraction. [PDF]

Antioxidants (Basel)
Paniagua-García AI, Gómez-González L, González-Rojo S, Díez-Antolínez R.   +3 more
europepmc   +1 more source

Recovery of Phenolic Compounds From <i>Elsholtzia ciliata</i> Leaves by Ultrasound-Assisted Extraction and Their Antioxidant Application in Food. [PDF]

Food Sci Nutr
Truong NPV, Chau TDA, Nguyen HH, Dong TAD.   +3 more
europepmc   +1 more source

Guava Byproducts (<i>Psidium guajava</i> L.) as a Source of Phenolic Compounds with In Vitro Antihyperlipidemic Potential. [PDF]

Molecules
Baeza-Jiménez R, Noriega-Rodríguez JA, Villegas-Ochoa MA, Gonzalez-Aguilar GA, López-Martínez LX.   +4 more
europepmc   +1 more source

Phenolic Compounds in <i>Ziziphus jujuba</i> Mill.: Advances in Distribution, Biosynthesis, and Pharmacological Activities. [PDF]

Plants (Basel)
Hu Y, Du J, Fan Y, Liu F, He W, Li B, Cui X, Wang C.   +7 more
europepmc   +1 more source

Ultrasound-Assisted Green Extraction of Phenolic Compounds from <i>Astrocaryum murumuru</i> Biomass. [PDF]

Foods
Pantoja GV, Lima JAF, Beraldo-Neto E, Silva LFD, Oliveira JAR, Fontanari GG, Pimenta DC, Martins LHDS.   +7 more
europepmc   +1 more source

Enzymatic galactosylation of phenolic compounds by permeabilized cells of Pantoea anthophila. [PDF]

Appl Microbiol Biotechnol
Briceño JR, Torres-Tolentino JG, González-Ávila M, Amaya-Delgado L, López-Roa R, Herrera-González A, Arrizon J.   +6 more
europepmc   +1 more source