Results 221 to 230 of about 36,860 (262)

Phytochemical Composition of Wild Pomegranate Juices and Their Cytotoxicity

Nutrition & Food Science, 2023
Purpose This study aims to examine the relationship between the chemical composition of juices obtained from fruits of autochthonous wild pomegranate (Punica granatum L.) grown in Montenegro and their cytotoxic effects on cancer cells. Design/methodology/approach To explore the potential value of wild pomegranate fruits, in vitro biological assays ...
Ana Topalović, Mirko Knežević, Ljubica Ivanović, Maja Mikulic-Petkovsek, Višnja Bogdanović   +4 more
openaire   +1 more source

Selecting Sprouts of Brassicaceae for Optimum Phytochemical Composition

Journal of Agricultural and Food Chemistry, 2012
Cruciferous foods (Brassicaceae spp.) are rich in nutrients and bioactive compounds. Edible sprouts are becoming popular fresh foods and, therefore, the phytochemical profiling of nine varieties of Brassicaceae (broccoli, kohlrabi, red cabbage, rutabaga, turnip, turnip greens, radish, garden cress, and white mustard) was evaluated for this purpose. The
Nieves, Baenas, Diego A, Moreno, Cristina, García-Viguera   +2 more
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Sap Phytochemical Compositions of Some Bananas in Thailand

Journal of Agricultural and Food Chemistry, 2010
Banana sap has some special properties relating to various phenomena such as browning of fruits after harvesting, permanent staining of cloth and fibers, and antioxidant and antibleeding properties. Analysis of banana sap using high-performance liquid chromatography-electrospray ionization-mass spectrometry (HPLC-ESI-MS) indicated the presence of ...
Pongsagon, Pothavorn, Kasipong, Kitdamrongsont, Sasivimon, Swangpol, Siripope, Wongniam, Kanokporn, Atawongsa, Jisnuson, Savasti, Jamorn, Somana   +6 more
openaire   +2 more sources

Phytochemical and Nutrient Composition of Rice Husks

Tropical Journal of Natural Product Research, 2023
This study deals with the determination of possible phytocompounds, minerals, vitamins and nutritional constituents present in Rice husk (RH). Dried rice husk samples were collected from a local rice mill at Awgu Town in Enugu, South-East Nigeria. The proximate, phytochemical, vitamin and mineral composition of the ground sample were investigated ...
openaire   +1 more source

Phytochemical composition and bioactivities of lupin: a review

International Journal of Food Science & Technology, 2015
SummaryLupin is a nonstarchy grain legume with high protein, dietary fibre and low fat contents. The industrial shift of lupin seed utilisation from feed to food has recently increased the scientific interest to explore its phytochemical composition and biological activities.
Khan, Muhammad K., Karnpanit, Weeraya, Nasar-Abbas, Syed M., Huma, Zill-e, Jayasena, Vijay (R18265)   +4 more
openaire   +3 more sources

Phytochemical composition of temperate perennial legumes

Crop & Pasture Science, 2018
A deeper understanding of the phytochemical composition of perennial legumes is important for animal nutrition as well as for the development of pharmaceuticals. The present study is an assessment of perennial legumes including clovers (Trifolium pratense L. and T. medium L.), medics (Medicago sativa L. and M.
Bronislava Butkute, Audrius Padarauskas, Jurgita Ceseviciene, Lukas Taujenis, Egle Norkeviciene   +4 more
openaire   +1 more source

Phytochemical composition of nuts.

Asia Pacific journal of clinical nutrition, 2008
Observational studies suggest nut consumption is inversely associated with the incidence of cardiovascular disease and cancer. In addition to being rich in several vitamins and minerals, unsaturated fatty acids, and fiber, tree nuts and peanuts contain numerous phytochemicals that may contribute to promoting health and reducing the risk of chronic ...
C-Y Oliver, Chen, Jeffrey B, Blumberg
openaire   +1 more source

Acute hypoglycemic effect and phytochemical composition of Ageratina petiolaris

Journal of Ethnopharmacology, 2016
Type 2 diabetes is characterized by tissue resistance to the action of insulin combined with a relative deficiency in insulin secretion. In Mexico, medicinal plants have traditionally been used to control the disease; in this work, we investigate the hypoglycemic effect of Ageratina petiolaris, a plant used in Mexico for the treatment of diabetes.The ...
Celia, Bustos-Brito, Adolfo, Andrade-Cetto, Juan David, Giraldo-Aguirre, Angelina Daniela, Moreno-Vargas, Leovigildo, Quijano   +4 more
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Phytochemical and Mineral Composition of Triherbal Formulation

African Journal of Clinical Medicine and Pharmacy Research
Herbal combinations are widely used for the treatment of various diseases in the developing countries. Their ability in boosting the immune system is a function of Mineral constituents present. Currently available drugs have been associated with number of side effects.
Victor Duniya Sheneni, Prosper Uneju Peter, Agbo Christiana Onyindia, Isaac Eleojo Shaibu, Yakubu Ojochenemi Ejeh, Isaac John Umaru   +5 more
openaire   +1 more source