Results 21 to 30 of about 4,242,274 (297)

Architecture and plasticity: Optimizing plant performance in dynamic environments [PDF]

open access: yes, 2021
Plasticity in plant architecture drives plant performance through dedicated molecular ...
Strader, Lucia C   +8 more
core   +1 more source

The investigation of antinutritional factors in Phaseolus vulgaris. Environmental and varietal differences [PDF]

open access: yesBiotechnologie, Agronomie, Société et Environnement, 1999
This study enables us to indicate that the oligosaccharide raffinose family, phytate, saponin and lectin contents of P. vulgaris are clearly influenced by both environmental and genetics factors.
Burbano C.   +4 more
doaj  

Strategies for improving the nutritional quality of Phaseolus beans through gene engineering [PDF]

open access: yesBiotechnologie, Agronomie, Société et Environnement, 1999
Although Phaseolus species are still difficult to transform, progress in this field now opens the way to engineering beans with a higher nutritional value.
Kapila J.   +6 more
doaj  

Scientific Opinion on the effect assessment for pesticides on sediment organisms in edge‐of‐field surface water

open access: yesEFSA Journal, 2015
The EFSA Panel on Plant Protection Products and their Residues (PPR Panel) was tasked to revise the Guidance Document (GD) on Aquatic Ecotoxicology under Council Directive 91/414/EEC (SANCO/3268/2001 rev. 4 (final), 17 October 2002).
EFSA Panel on Plant Protection Products and their Residues
doaj   +1 more source

Towards spatial assessment of carbon sequestration in peatlands: spectroscopy based estimation of fractional cover of three plant functional types [PDF]

open access: yes, 2008
Peatlands accumulated large carbon (C) stocks as peat in historical times. Currently however, many peatlands are on the verge of becoming sources with their C sequestration function becoming sensitive to environmental changes such as increases in ...
G. Schaepman-Strub   +17 more
core   +1 more source

Improvement of protein and amino acid contents in seeds of food legumes. A case study in Phaseolus [PDF]

open access: yesBiotechnologie, Agronomie, Société et Environnement, 1999
Food legumes are considered as the major source of dietary proteins among the plant species. Protein and amino acid contents were evaluated in a wide sample of both wild and cultivated genotypes of Phaseolus species, with a view to investigate ...
Baudoin J.P., Maquet A.
doaj  

Scientific Opinion on clustering and ranking of emissions of plant protection products from protected crops (greenhouses and crops grown under cover) to relevant environmental compartments

open access: yesEFSA Journal, 2012
The Scientific Panel on Plant Protection Products and their Residues (PPR Panel) of EFSA was asked to make an inventory of protected crop systems (e.g.
EFSA Panel on Plant Protection Products and their Residues (PPR)
doaj   +1 more source

Scientific Opinion on the Science behind the Revision of the Guidance Document on Dermal Absorption

open access: yesEFSA Journal, 2011
This opinion provides the relevant data, evaluations and references that support the criteria proposed in the new draft guidance needed to facilitate assessment of dermal absorption of plant protection products (PPPs) under Directive 91/414/EEC[1] and ...
EFSA Panel on Plant Protection Products and their Residues (PPR)
doaj   +1 more source

Scientific Opinion on outline proposals for assessment of exposure of organisms to substances in soil

open access: yesEFSA Journal, 2010
The European Food Safety Authority (EFSA) asked the Panel to prepare a revision of the Guidance Document on persistence in soil (SANCO/9188VI/1997 of 12 July 2000) as scientific knowledge in this field has evolved in recent years.
EFSA Panel of the Plant Protection Products and their Residues
doaj   +1 more source

Plant-based insect repellents: a review of their efficacy, development and testing. [PDF]

open access: yes, 2011
: Plant-based repellents have been used for generations in traditional practice as a personal protection measure against host-seeking mosquitoes. Knowledge on traditional repellent plants obtained through ethnobotanical studies is a valuable resource for
Marta Ferreira Maia   +6 more
core   +1 more source

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