Results 271 to 280 of about 43,063 (311)
Some of the next articles are maybe not open access.

Plums for the Teacher

Science, 1959
openaire   +2 more sources

PLUMS

2023
openaire   +1 more source

Biobased Polyurethane Composite Foams Reinforced with Plum Stones and Silanized Plum Stones

International Journal of Molecular Sciences, 2021
Karolina Miedzińska   +2 more
exaly  

Plums

2021
openaire   +1 more source

A review on plum drying

Renewable and Sustainable Energy Reviews, 2016
Hossein Chaji
exaly  

Application of lyophilized plum pomace as a functional ingredient in a plum spread: Optimizing texture, colour and phenol antioxidants by ANN modelling

LWT - Food Science and Technology, 2020
Aleksandra Bajic   +2 more
exaly  

Plum Curculio on Peaches and Plums in Ohio

Journal of Economic Entomology, 1948
openaire   +1 more source

Mathematical modelling of thin layer drying kinetics of plum in a tunnel dryer

Journal of Food Engineering, 2007
A R P Kingsly, M R Manikantan
exaly  

Selecting new peach and plum genotypes rich in phenolic compounds and enhanced functional properties

Food Chemistry, 2006
David Byrne, Luis Cisneros-Zevallos
exaly  

Antioxidant potential of different plum cultivars during storage

Food Chemistry, 2014
Jessica Tabart   +2 more
exaly  
asfv
asf
african swine fever virus
african swine fever
virus virulence
fmdv
vaccine
csfv
foot-and-mouth disease virus
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