Results 251 to 260 of about 121,703 (263)
Some of the next articles are maybe not open access.

Beneficial effects of polyphenols on cardiovascular disease

Pharmacological Research, 2013
Marta MIGUEL Castro   +2 more
exaly  

Polyphenols

2017
Jelena Hogervorst Cvejić   +3 more
openaire   +1 more source

A Review on Structure–Activity Relationship of Dietary Polyphenols Inhibiting α-Amylase

Critical Reviews in Food Science and Nutrition, 2013
Guoyin Kai   +2 more
exaly  

The interaction of polyphenols-polysaccharides and their applications: A review

International Journal of Biological Macromolecules
Jiaqi Tan
exaly  

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