Results 21 to 30 of about 19,907 (219)

The effect of aerobic training with pomegranate juice plasma apolipoproteins in women with type 2 diabetes [PDF]

open access: yesفیزیولوژی ورزش و فعالیت بدنی, 2016
Purpose: Type II diabetes is caused Dyslipidemia. Plasma apolipoproteins are better predictor of cardiovascular diseasethan the traditional lipoproteins.
احمد عبدی   +4 more
doaj   +1 more source

Ameliorative effect of Punica granatum on sperm parameters in rats exposed to mobile radioelectromagnetic radiation

open access: yesAsian Pacific Journal of Reproduction, 2021
Objective: To study the effect of mobile emitted radio frequency electromagnetic radiation (RF-EMR) on sperm parameters (sperm count, viability, motility, progressivity, and morphology) and ameliorative effect of pomegranate juice in rats.
Anjaneyababu Naik Banavath   +1 more
doaj   +1 more source

Cardioprotective effects of pomegranate juice against ischemia and reperfusion in isolated rat heart [PDF]

open access: yesJournal of Kerman University of Medical Sciences, 2021
Background: The literature regarding the cardiovascular effects of pomegranate has been expanding during recent years. The present study aimed to investigate the cardioprotective effect of pomegranate juice following ischemia and reperfusion.Methods: The
Kaveh Rahimi, Hamid Reza Kazerani
doaj   +1 more source

Effect of natural and commercially produced juices on colour stability of microhybrid and nanohybrid composites

open access: yesBDJ Open, 2022
Objective This study aims to evaluate the discoloration rate of two types of composites, microhybrid and nanohybrid, after exposure to natural and commercially-produced juices.
Razieh Meshki, Marjan Rashidi
doaj   +1 more source

Quality attributes, chemical properties, and selected bioactive compounds of pomegranate juice (Punica granatum L.) processed from arils after freezing storage

open access: yesAfrican and Mediterranean Agricultural Journal - Al Awamia, 2022
Pomegranate juice quality depends essentially on its chemical and nutritional components stability. The valuable nutritional components may be reduced during its processing or storage.
K. Elfazazi   +5 more
doaj   +1 more source

Maternal pomegranate juice intake and brain structure and function in infants with intrauterine growth restriction: A randomized controlled pilot study. [PDF]

open access: yes, 2019
Polyphenol-rich pomegranate juice has been shown to have benefit as a neuroprotectant in animal models of neonatal hypoxic-ischemia. No published studies have investigated maternal polyphenol administration as a potential neuroprotectant in at-risk ...
Alexopoulos, Dimitrios   +7 more
core   +2 more sources

Bioactive properties of commercialised pomegranate (Punica granatum) juice: antioxidant, antiproliferative and enzyme inhibiting activities [PDF]

open access: yes, 2015
Pomegranate juice and related products have long been used either in traditional medicine or as nutritional supplements claiming beneficial effects.
Arbonés-Mainar, JM   +4 more
core   +1 more source

Diverse Phytochemicals and Bioactivities in the Ancient Fruit and Modern Functional Food Pomegranate (Punica granatum). [PDF]

open access: yes, 2017
Having served as a symbolic fruit since ancient times, pomegranate (Punica granatum) has also gained considerable recognition as a functional food in the modern era. A large body of literature has linked pomegranate polyphenols, particularly anthocyanins
Tian, Li, Wu, Sheng
core   +2 more sources

Effects of Agitation Speed and Kinetic Studies on Probiotication of Pomegranate Juice with Lactobacillus casei

open access: yesMolecules, 2019
The issues of lactose intolerance and vegetarianism have encouraged the introduction of non-dairy fermented food into the market. Therefore, this study aims to evaluate the effect of agitation speed on the bioactive compounds and functional ...
Siti Marhaida Mustafa   +2 more
doaj   +1 more source

Antioxidant and Antibacterial Activity of Pomegranate Extract (Punica granatum L.) in Lip Balm Formulation

open access: yesBiology, Medicine & Natural Product Chemistry, 2023
Lips are a part of the face that does not have hair follicles making them easily dry and crack. Lipbalm is a beauty product that could be used to solve this problem by increasing lip moisture.
Maria Grasela Kase   +2 more
doaj   +1 more source

Home - About - Disclaimer - Privacy