Results 11 to 20 of about 173,783 (215)

A randomized controlled trial investigating the impact of maternal dietary supplementation with pomegranate juice on brain injury in infants with IUGR

open access: yesScientific Reports, 2021
Animal studies have demonstrated the therapeutic potential of polyphenol-rich pomegranate juice. We recently reported altered white matter microstructure and functional connectivity in the infant brain following in utero pomegranate juice exposure in ...
Madeline M. Ross   +6 more
doaj   +2 more sources

Inflammation Markers in Adipose Tissue and Cardiovascular Risk Reduction by Pomegranate Juice in Obesity Induced by a Hypercaloric Diet in Wistar Rats. [PDF]

open access: yesNutrients, 2021
Pomegranate juice (Punica granatum) has been used since ancient times in traditional medicine (Unani Medicine, Ayurveda); its main compounds are anthocyanins and ellagic acid, which have anti-inflammatory, antioxidant, hepatoprotective, and ...
Michicotl-Meneses MM   +6 more
europepmc   +2 more sources

Effects of the Extraction Technology on Pomegranate Juice Quality [PDF]

open access: yesAgronomy, 2020
Pomegranate juice is a rich source of phenolic components; its consumption has considerably increased throughout the world in recent years, due to its nutraceutical properties. Commercial juice production involves pressing the fruits.
Pietro Catania   +4 more
doaj   +3 more sources

Rheological Properties of Date Juice, Pomegranate Juice and their Concentrates: A Review

open access: yesScientific Journal of King Faisal University: Basic and Applied Sciences, 2022
This review aims to investigate the rheological properties of date juice, pomegranate juice and their concentrates and to identify their flow behaviour.
Ali Ibrahim Hobani   +2 more
doaj   +2 more sources

Ameliorative potential of pomegranate juice against synthetic colorant (E124)–induced biochemical and histopathological changes in the rat brain and testes [PDF]

open access: yesFood Chemistry: Molecular Sciences
The present study investigated the biochemical and molecular interactions between the synthetic azo dye ponceau 4R (E124) and the bioactive constituents of natural pomegranate (Punica granatum) juice.
Nasser S. Alqahtani   +4 more
doaj   +2 more sources

Pomegranate Juice

open access: yesDefinitions, 2020
A natural juice isolated from the fruit of the plant Punica granatum with antioxidant, potential antineoplastic, and chemopreventive activities. Pomegranate juice contains flavonoids which promote differentiation and apoptosis in tumor cells by down ...
openaire   +2 more sources

The Glycemic Effects of Pomegranate Juice [PDF]

open access: yesCurr Dev Nutr, 2020
Wang J   +10 more
europepmc   +3 more sources

A Comparative study the effect of mango (Mangifera India L.) and pomegranate (Punica granatum L.) juices on probiotic yogurt [PDF]

open access: yesEgyptian Journal of Nutrition, 2023
The present study aimed to investigate the effects of adding mango and pomegranate juices to probiotic yogurt. Mango (Mangifera indieaL.) and pomegranate (Punica granatum L.) juices were added at a ratio of 10 % to yogurt with and without probiotic ...
Khalid Ibrahim   +3 more
doaj   +1 more source

The Effect of Aerobic Exercise and Pomegranate Juice Consumption on Serum Enzyme Levels Associated With the Oxidant-Antioxidant System of Women Rescued From Breast Cancer [PDF]

open access: yesMajallah-i Zanān, Māmā̓ī va Nāzā̓ī-i Īrān, 2021
Introduction: Increasing oxidative factors and reducing antioxidants is one of the main causes of breast cancer.The purpose of this study was to investigate the effect of eight weeks of aerobic exercise and pomegranate juice on serum enzyme levels ...
Babak Rouzbehan   +3 more
doaj   +1 more source

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