Results 1 to 10 of about 100,858 (186)
Journal of Food Quality, 2023 Pomegranate juice (PJ) is the major pomegranate product that offers a simple way to consume pomegranate’s biologically active compounds, obtained from arils.
Taha Rababah +7 more
doaj +2 more sources
The effect of aerobic training with pomegranate juice plasma apolipoproteins in women with type 2 diabetes [PDF]
فیزیولوژی ورزش و فعالیت بدنی, 2016 Purpose: Type II diabetes is caused Dyslipidemia. Plasma apolipoproteins are better predictor of cardiovascular diseasethan the traditional lipoproteins.
احمد عبدی +4 more
doaj +3 more sources
Rheological Properties of Date Juice, Pomegranate Juice and their Concentrates: A Review
Scientific Journal of King Faisal University: Basic and Applied Sciences, 2022 This review aims to investigate the rheological properties of date juice, pomegranate juice and their concentrates and to identify their flow behaviour.
Ali Ibrahim Hobani +2 more
doaj +2 more sources
Enrichment of Pomegranate Juice Pigments with Polymeric Resins and Preparation of its Powder by Spray Drying Method [PDF]
Pizhūhish va Nuāvarī dar ̒Ulūm va Sanāyi̒-i Ghaz̠āyī, 2021 Pomegranate juice is a known natural source of anthocyanins, including the glycosidic derivatives of delphinidin, cyanidin, and pelargonidin. The use of resins in various industries has a long history and, in this study, resin was used to enrich ...
Maryam Manzari Tavakoli +3 more
doaj +1 more source
Asian Pacific Journal of Reproduction, 2021 Objective: To study the effect of mobile emitted radio frequency electromagnetic radiation (RF-EMR) on sperm parameters (sperm count, viability, motility, progressivity, and morphology) and ameliorative effect of pomegranate juice in rats.
Anjaneyababu Naik Banavath +1 more
doaj +1 more source
BDJ Open, 2022 Objective This study aims to evaluate the discoloration rate of two types of composites, microhybrid and nanohybrid, after exposure to natural and commercially-produced juices.
Razieh Meshki, Marjan Rashidi
doaj +1 more source
Cardioprotective effects of pomegranate juice against ischemia and reperfusion in isolated rat heart [PDF]
Journal of Kerman University of Medical Sciences, 2021 Background: The literature regarding the cardiovascular effects of pomegranate has been expanding during recent years. The present study aimed to investigate the cardioprotective effect of pomegranate juice following ischemia and reperfusion.Methods: The
Kaveh Rahimi, Hamid Reza Kazerani
doaj +1 more source
CHEMICAL AND MICROBIOLOGICAL STUDIES ON AQUEOUSEXTRACT OF MORINGA LEAVES AND ITS EFFECT ON FRUIT JUICE [PDF]
Journal of Productivity and Development, 2017 The aim of this investigation is to study the effect of Moringa aqueous (MA) leaves extract addition to fresh fruit juices (pomegranate, strawberry, cantaloupe and white guava) on chemical, microbiological, physical and sensory properties.
Abd el gwad El shwaf +3 more
doaj +1 more source
African and Mediterranean Agricultural Journal - Al Awamia, 2022 Pomegranate juice quality depends essentially on its chemical and nutritional components stability. The valuable nutritional components may be reduced during its processing or storage.
K. Elfazazi +5 more
doaj +1 more source
Scientific Reports, 2021 Animal studies have demonstrated the therapeutic potential of polyphenol-rich pomegranate juice. We recently reported altered white matter microstructure and functional connectivity in the infant brain following in utero pomegranate juice exposure in ...
Madeline M. Ross +6 more
doaj +1 more source