Results 31 to 40 of about 10,099 (159)

Elaboration of Gluten-Free Cookies with Defatted Seed Flours: Effects on Technological, Nutritional, and Consumer Aspects

open access: yesFoods, 2021
Cookies, which form the largest category of bakery snacks, are considered a good vehicle to introduce nutrients into the diet. In this study, to increase the nutritional value of traditional commercial cookies, wheat flour was substituted with defatted ...
Elena Martínez   +5 more
doaj   +1 more source

Investigation of γ-irradiation effects on physicochemical characteristics, fatty acid and sterol profiles of three different poppy (Papaver somniferum L.) seed varieties

open access: yesGrasas y Aceites
In this study, the impacts of γ-irradiation processing on the proximate composition, color parameters (L*, a*, b*), fatty acid and sterol compositions of poppy (Papaver somniferum L.) seeds were determined.
D. Apaydin
doaj   +1 more source

Determination of seed and oil properties of some poppy (Papaver somniferum L.) varieties

open access: yesGrasas y Aceites, 2006
Physical and chemical properties of seven poppy varieties (2001 mavi hat, Ankara 94, Kocatepe 96, Kemerkaya, Karahisar 96, S¸uhut 94, Afyon Kalesi 95) were investigated.Weight of 1000 seeds, moisture, crude protein, crude ash, crude fibre, HCl-insoluble ...
M. Musa Özcan, Çigdem Atalay
doaj   +1 more source

Functional and Sensory Evaluation of Kashar Cheese Enriched with Plant-Based Ingredients

open access: yesTurkish Journal of Agriculture: Food Science and Technology
This study aimed to evaluate the impact of incorporating plant-based ingredients—strawberry, walnut, tomato, tahini, and poppy seed on the physicochemical, color, textural, and sensory properties of Kashar cheese.
Fadime Seyrekoğlu, Tolunay Yücel
doaj   +1 more source

Phytochemical investigation among different populations of Papaver bracteatum Lindl. using ultrasonic - assisted extraction method followed by HPLC analysis

open access: yesJournal of Medicinal Plants, 2021
Background: Papaver bracteatum Lindl. (Persian poppy) has a very long history as the major source of natural alkaloids. Among Papaver species, Persian poppy can be considered as a rich source of thebaine.
Alireza Habibzade   +2 more
doaj  

Antioxidant Potential of the Extracts, Fractions and Oils Derived from Oilseeds

open access: yesAntioxidants, 2013
The polyphenolic extracts and oils were obtained from ajwain, mustard, fenugreek and poppy seeds. The extracts were partitioned into acidic and neutral polyphenolic fractions and following estimation of total phenolics in the crude extract, acidic and ...
Shagufta Ishtiaque   +4 more
doaj   +1 more source

Decoding the Biosynthetic Pathway of the Alkaloid Morphine with Bioinformatics [PDF]

open access: yesAgrotechniques in Industrial Crops
In 1803, the opium poppy was the source of Morphine, the first alkaloid extracted. Due to its diverse use and therapeutic applications, it is considered the most notable alkaloid and accounts for 42 out of all alkaloid substances. This study aimed to use
Nazila Bagheri   +3 more
doaj   +1 more source

Nutritional quality and phytochemical contents of cold pressed oil obtained from chia, milk thistle, nigella, and white and black poppy seeds

open access: yesGrasas y Aceites, 2020
Cold pressed oils obtained from chia (Salvia hispanica L.), milk thistle (Silybum marianum L.), nigella (Nigella sativa L.), and white and black varieties of poppy (Papaver somniferum L.) seeds were character­ized.
E. Rokosik, K. Dwiecki, A. Siger
doaj   +1 more source

Oil bearing rose (Rosa damascena) Production in Nangarhar Province, Afghanistan: A Sustainable Alternative to Opium poppy Cultivation

open access: yesJournal of Oasis Agriculture and Sustainable Development
Afghanistan, particularly Nangarhar Province, has grappled with the complicate nature of opium poppy cultivation, influenced by an intricate combination of historical, socio-economic, and geopolitical factors. Opium, serving as the main source of income
Abdulsaboor Dawlatzai, Ryan Qasimullah
doaj   +1 more source

Determination of alkaloids and oil rates of some poppy (papaver somniferum L.) varieties cultivated as winter and summer

open access: yesInternational Journal of Secondary Metabolite, 2017
The aim of this study is to determine the alkaloid and oil rates contents of some poppy (Papaver somniferum L.) varieties, such as morphine, codeine, oripavine, thebaine, noscapine and papaverine, which are planted as winter and summer. Five varieties of
Levent Yazıcı, Güngör Yılmaz
doaj   +1 more source

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