Results 61 to 70 of about 4,058 (201)
Turkish Journal of Agriculture: Food Science and Technology, 2022 In this study, poppy seed, which is rich in vegetable oil and protein, was added to the traditional Beyşehir tarhana instead of wheat batter. It was aimed to develop a new product and to open a new field for the use poppy seeds.
Şüheda Atar, Bahri Özsisli
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Distribution under climate change of Anemone coronaria: linking flower colour and seed dispersal
Nordic Journal of Botany, EarlyView.Flower colour polymorphism is driven by divergent selection regimes on the colour morphs across time and space. Anemone coronaria, a colour‐polymorphic geophyte with red, purple, and white flowers, displays a geographic pattern along Israel's aridity gradient: polymorphic populations are restricted to Mediterranean climates, while monomorphic‐red ...
Tzlil Labin +3 more
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How digitisation of herbaria reveals the botanical legacy of the First World War
PLANTS, PEOPLE, PLANET, EarlyView.Digitisation of herbarium collections is bringing greater understanding to bear on the complexity of narratives relating to the First World War and its aftermath – scientific and societal. Plant collecting during the First World War was more widespread than previously understood, contributed to the psychological well‐being of those involved and ...
Christopher Kreuzer, James A. Wearn
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Acta Agriculturae Slovenica, 2016 Garden poppy (Papaver somniferum L.) is a traditional crop that had already been cultivated in Slovenia in the past for the production of seed and oil. During its re-introduction in present time, numerous agro-technical dilemmas have been raised for the ...
Simon OGRAJŠEK +2 more
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Pest Management Science, EarlyView.Certain beneficial fungi are widely used to control harmful nematodes in crops, especially when combined with organic matter. Together, they improve soil health, support plant growth, and enhance nutrient cycling. This natural partnership offers a promising, environmentally friendly approach to strengthening sustainable agriculture and reducing ...
Ndivhuwo Ramatsitsi +2 more
wiley +1 more source
Journal of Agricultural Sciences, 2018 Opium poppy is an important medicinal plant because of its very valuable pharmaceutical alkaloids such as morphine, codeine, and papaverine, etc. The research was carried out with the aim to examining the relationships between capsule yield, some other ...
Nimet Kara, Hasan Baydar
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Allergy, EarlyView.Three molecular profiles identified among Art v 1/Amb a 4‐sensitized patients: Art v 1 monosensitization, Amb a 4 monosensitization, and dual sensitization to both allergens. Art v 1 monosensitization was predominantly associated with allergic rhinitis, reflecting a classical airborne allergy pattern.
Enrico Scala +20 more
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Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, 2008 Poppy seed (Papaver somniferum L.) is an annual autumn or spring plant. This crop is cultivated generally for seed which is used as a foodstuff in food processing industry.
Karel Sikora
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Allergy, EarlyView.In two large European cohorts, 589 reactions to non‐mandatory labelled plant‐based foods were identified with sunflower seed, pine nut, pea and lentil as the most frequent triggers. Reaction severity was not different between mandatory and non‐mandatory labelled allergenic foods. Their frequency and rising trends (e.g., fenugreek, pumpkin seed) support
Sabine Dölle‐Bierke +18 more
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Update of the Scientific Opinion on opium alkaloids in poppy seeds
EFSA Journal, 2018 Poppy seeds are obtained from the opium poppy (Papaver somniferum L.). They are used as food and to produce edible oil. The opium poppy plant contains narcotic alkaloids such as morphine and codeine.
EFSA Panel on Contaminants in the Food Chain (CONTAM) +32 more
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