Results 241 to 250 of about 389,315 (295)

Implementing potential climate‐smart practices through diverse partnerships

PLANTS, PEOPLE, PLANET, EarlyView.
Climate change is one of the greatest threats to society, negatively impacting agriculture and crop yields. Globally, agriculture is also one of the largest greenhouse gas (GHG) emitting sectors. Climate‐smart practices that are developed through diverse partnerships with scientists and practitioners are needed to decrease GHG emissions. We implemented
Kristina J. Bartowitz, Justin M. Mathias, Eric S. Walsh, Laurel M. Lynch, Chloe Arthaud, Stefanie Krantz, Tara W. Hudiburg   +6 more
wiley   +1 more source

Determining Irradiation Dose in Potato Tubers During Storage Using Reaction-Based Pattern Recognition Method. [PDF]

Foods
Zubritskaya YV, Shik AV, Stepanova IA, Zolotov SA, Borshchegovskaya PY, Bliznyuk UA, Ananieva IA, Chernyaev AP, Rodin IA, Beklemishev MK.   +9 more
europepmc   +1 more source

Building capacity in vector‐borne plant virus research: The CONNECTED Network

PLANTS, PEOPLE, PLANET, EarlyView.
Plant viruses spread by insects decimate crop yields globally, causing food security challenges in vulnerable areas, including regions of Africa. Interdisciplinary research is needed to protect future crop supplies. CONNECTED, the Community Network for African Vector‐Borne Plant Viruses, increased research capacity in Central, East, West and Southern ...
Nina F. Ockendon‐Powell, Diane L. Hird, Alice Beck, Heather Child, Helen Thomas‐Hughes, Neil Boonham, Gary D. Foster, Bruce Cronin, Andy M. Bailey   +8 more
wiley   +1 more source

Effect of the Sous-Vide Method on the Quality of Vegetables-A Review. [PDF]

Foods
Głuchowski A, Czarniecka-Skubina E, Pielak M.   +2 more
europepmc   +1 more source

Speciation with gene flow

PLANTS, PEOPLE, PLANET, EarlyView.
Biodiversity is threatened by human activities, with extinction debt accumulating rapidly. Many of these activities change the connectivity of populations, fragmenting existing population systems or bringing previously isolated populations or species into contact.
Zhiqin Long, Xu Zhang, Yue Yu, Gregory L. Owens, Diana J. Rennison, Clarisse Palma‐Silva, Daniel Ortiz‐Barrientos, Loren H. Rieseberg   +7 more
wiley   +1 more source

Mechanism of H₂S in Inhibiting the Senescence and Browning of Fresh-Cut Potatoes. [PDF]

Int J Mol Sci
Lu Z, Liu N, Li W, Guan L, Yao G, Zhang H, Hu K.   +6 more
europepmc   +1 more source

Integrating indigenous crops in agroforestry systems: Lesser yam and teak mixed systems are more profitable than monocultures in Indonesia

PLANTS, PEOPLE, PLANET, EarlyView.
Major staple crops are often introduced and cultivated in monocultures. Yams are staple crops native to the majority of low‐ and middle‐income countries and can provide an alternative to introduced staple crops. We showed that lesser yams cultivated together with teak trees (planted at the border of the farm) are more profitable than lesser yam ...
Budiadi, Sawitri, Enggal Primananda, Aqmal Nur Jihad, Marco Campera, Rika Bela Rahmawati   +5 more
wiley   +1 more source

Strategies modulating the level of harmful nitrogen compounds in edible potato tubers depending on the evaluation date. [PDF]

Sci Rep
Pobereżny J, Wszelaczyńska E, Gościnna K, Szczepanek M, Tomaszewska-Sowa M, Trawczyński C, Pietraszko M, Boguszewska-Mańkowska D, Brążkiewicz K.   +8 more
europepmc   +1 more source

Quorum-quenching halotolerant bacteria as biocontrol agents against potato phytopathogens. [PDF]

Sci Rep
Sánchez P, Monzón-Ramos A, Sampedro I, Llamas I, Palma F.   +4 more
europepmc   +1 more source

RiCoRecA: rich cooking recipe annotation schema. [PDF]

Front Artif Intell
Ventirozos F, Jacobo-Romero M, Alrdahi H, Clinch S, Batista-Navarro R.   +4 more
europepmc   +1 more source