Results 11 to 20 of about 14,432 (190)

Molecular modification of proanthocyanidins [PDF]

open access: yesBioengineered, 2016
Regioselective enzymatic acylation of proanthocyanidin is proposed and investigated as a method by which to improve the solubility of proanthocyanidins in the oil phase and maintain its oxidation resistance. Experimental results indicate that butanol functions as the best solvent in the studied reaction, in which Lipase Novozym435 is used as biological
Qing, Huo   +6 more
openaire   +2 more sources

Antioxidant and Anti-Skin Aging Potential of Selected Thai Plants: In Vitro Evaluation and In Silico Target Prediction

open access: yesPlants, 2022
The skin is the largest organ that performs a variety of the body’s essential functions. Impairment of skin structure and functions during the aging process might severely impact our health and well-being. Extensive evidence suggests that reactive oxygen
Kamonwan Chaikhong   +6 more
doaj   +1 more source

In situ effect of a proanthocyanidin mouthrinse on dentin subjected to erosion [PDF]

open access: yesJournal of Applied Oral Science, 2020
Proanthocyanidin has been shown to be efficient in inhibiting matrix metalloproteinases. Objective The aim of this in situ study was to evaluate the protective effect of Proanthocyanidin-based mouthrinses either with naturally acidic or with a neutral ...
Fabrícia CARDOSO   +5 more
doaj   +1 more source

Proanthocyanidin B2 attenuates high-glucose-induced neurotoxicity of dorsal root ganglion neurons through the PI3K/Akt signaling pathway

open access: yesNeural Regeneration Research, 2018
High glucose affects primary afferent neurons in dorsal root ganglia by inhibiting neurite elongation, causing oxidative stress, and inducing neuronal apoptosis and mitochondrial dysfunction, which finally result in neuronal damage.
Yuan-Pin Zhang   +5 more
doaj   +1 more source

Analyses on Flavonoids and Transcriptome Reveals Key MYB Gene for Proanthocyanidins Regulation in Onobrychis Viciifolia

open access: yesFrontiers in Plant Science, 2022
Onobrychis viciifolia (sainfoin) is one of the most high-quality legume forages, which is rich in proanthocyanidins that is beneficial for the health and production of animals.
Zhongzhiyue Jin   +5 more
doaj   +1 more source

Effect of Bleaching with Strawberry Extract and Hydrogen Peroxide on Colour Change, Surface Morphology and Micro-shear Bond Strength of Resin Composite to Enamel Surface [PDF]

open access: yesJournal of Clinical and Diagnostic Research, 2021
Introduction: The search to replace the chemical bleaching agent namely the Hydrogen Peroxide (HP) with a natural substance to whiten the discoloured tooth is a need of the hour, due to the severe roughing and compromised bonding of resin composite ...
Rajith Radhakrishnan   +3 more
doaj   +1 more source

A high-resolution method for the localization of proanthocyanidins in plant tissues

open access: yesPlant Methods, 2011
Background Histochemical staining of plant tissues with 4-dimethylaminocinnamaldehyde (DMACA) or vanillin-HCl is widely used to characterize spatial patterns of proanthocyanidin accumulation in plant tissues. These methods are limited in their ability to
Panter Stephen   +3 more
doaj   +1 more source

Effectiveness of Cranberry Supplementation for Prevention and Treatment of Infectious Urinary Tract Disease in Dogs and Cats: A Systematic Review. [PDF]

open access: yesJ Vet Pharmacol Ther
ABSTRACT Cranberry and cranberry extracts are available for treatment or prevention of urinary tract disease in dogs and cats, but guidance regarding their use is lacking. The objectives were to identify and assess literature pertaining to the efficacy of cranberry and cranberry extract supplementation for prevention and treatment of bacterial cystitis
Weese JS, Weese HE.
europepmc   +2 more sources

Cranberries and Cancer: An Update of Preclinical Studies Evaluating the Cancer Inhibitory Potential of Cranberry and Cranberry Derived Constituents

open access: yesAntioxidants, 2016
Cranberries are rich in bioactive constituents reported to influence a variety of health benefits, ranging from improved immune function and decreased infections to reduced cardiovascular disease and more recently cancer inhibition. A review of cranberry
Katherine M. Weh   +2 more
doaj   +1 more source

Associations of proanthocyanidin intake with renal function and clinical outcomes in elderly women. [PDF]

open access: yesPLoS ONE, 2013
Progression to chronic renal failure involves accelerated atherosclerosis and vascular calcification. Oxidative stress and endothelial dysfunction play a role in renal failure pathophysiology.
Kerry L Ivey   +5 more
doaj   +1 more source

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