Results 101 to 110 of about 14,775 (206)

Solvent-dependent metabolomic profiling of Acacia mearnsii bark: an untargeted metabolomics approach. [PDF]

Anal Bioanal Chem
Feistauer Gomes C, Domeneghini Mercali G, Rodrigues E.   +2 more
europepmc   +1 more source

Exogenous Ferulic Acid Mitigates Flooding Stress in Broccoli via GSH-Mediated Redox Homeostasis. [PDF]

Plants (Basel)
Frlin M, Šola I.
europepmc   +1 more source

Metabolomics Profiling and In Vitro Genoprotective Effect of <i>Actinidia chinensis</i> Planch. var. <i>deliciosa</i> (A.Chev.) A.Chev. Leaf Extract. [PDF]

Toxics
Al-Naqeb G, Commisso M, Boussetta S, De Giuseppe R, Cena H.   +4 more
europepmc   +1 more source

A histochemical assay for polyphenolic profiling in cereal grains. [PDF]

Vavilovskii Zhurnal Genet Selektsii
Mursalimov SR, Shoeva OY.
europepmc   +1 more source

Proanthocyanidins from <i>Camellia kwangsiensis</i> with Potent Antioxidant and <i>α</i>-Glucosidase Inhibitory Activity. [PDF]

Foods
Li N, Ni Q, Chen M, Zhu HT, Zhang M, Tanaka T, Zhang YJ.   +6 more
europepmc   +1 more source

Safety and efficacy of a feed additive consisting of a proanthocyanidin-rich dry extract from the fruit of <i>Vaccinium macrocarpon</i> Aiton (cranberry extract) for dogs and cats (ACEL pharma S.r.l.). [PDF]

EFSA J
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Villa RE, Azimonti G, Bonos E, Christensen H, Durjava M, Gehring R, Glandorf B, Kouba M, López-Alonso M, Marcon F, Nebbia C, Pechová A, Prieto-Maradona M, Theodoridou K, Bastos ML, Benfenati E, Brantom P, Chesson A, López-Puente S, Schlatter J, Westendorf J, Dulak-Lis M, Ortuño J, Navarro Villa A, Manini P, Dusemund B.   +26 more
europepmc   +1 more source

Exploring the Benefits of Cranberries in Dentistry: A Comprehensive Review. [PDF]

Biomedicines
Manso IS, Bauer YG, Magini EB, Magrin GL, da Silva IT, Cruz ACC.   +5 more
europepmc   +1 more source

Spatiotemporal Differences of 24-Epibrassinolide Regulating Anthocyanin and Proanthocyanidin Biosynthesis in <i>Vitis vinifera</i> 'Cabernet Sauvignon'. [PDF]

Foods
Li D, Chen H, Zhang K, Li C, Su H, Han M, Xi Z.   +6 more
europepmc   +1 more source

Fermented Pistachio-Based Beverages as Novel Functional Foods: Improved Phenolic Bioaccessibility and Antidiabetic Properties. [PDF]

Foods
Garzón AG, Van de Velde F, Puppo MC, Di Renzo T, Reale A, Drago SR.   +5 more
europepmc   +1 more source

The value-added challenge of nuts: antioxidant components, functions and applications in nut by-products. [PDF]

Front Nutr
Zhou Y, Fan Y, Yang Z, Han X, Li Y, Liu T, Sun N, Chen T, Meng L.   +8 more
europepmc   +1 more source