Results 21 to 30 of about 46,558 (333)
Food reviews international (Print), 2022 Anthocyanins and proanthocyanidins are widespread in the plant kingdom and are involved in important bioactivities, such as antioxidation. These flavonoids can reduce the risk of cardiovascular diseases, cancer, high blood pressure, hyperlipidemia, and ...
Qiang Qi +9 more
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Experimental and Therapeutic Medicine, 2023 Henoch-Schonlein purpura (HSP), a recurrent and immunoglobulin (Ig)A-mediated vasculitis, presents not only as skin lesions but also as systemic involvement that can be life-threatening.
Yuxin Xie +5 more
semanticscholar +1 more source
Review on Degradation Technology of Polymeric Proanthocyanidin
Shipin gongye ke-ji, 2022 Proanthocyanidins are a kind of flavane-3-alcohols which exist widely in nature. Because most of the proanthocyanidins obtained from nature are high polymer proanthocyanidins with benzene ring or long carbon chain, their physiological activity is weak ...
Miao LI +7 more
doaj +1 more source
Antioxidants, 2022 Oxidative stress and chronic inflammation contribute to some chronic diseases. Aronia berries are rich in polyphenols. The aim of the present study was to characterize the cellular antioxidant effect of an aronia extract to reflect the potential ...
Cécile Dufour +8 more
semanticscholar +1 more source
Shipin gongye ke-ji, 2022 Objective: To study the purification of grape seed proanthocyanidins from Binchuan, Dali, Yunnan and their effects on the proliferation of HepG2 cells.
Liming ZHANG +5 more
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Shipin gongye ke-ji, 2023 Objective: The technological conditions of ultrasonic-assisted deep eutectic solvent extraction of proanthocyanidins from Korean pine bark were optimized, and the extraction kinetics equation was fitted.
Jiayue ZHOU +3 more
doaj +1 more source
Changes in Feed Proanthocyanidin Profiles during Silage Production and Digestion by Lamb
Molecules, 2020 Proanthocyanidins are plant specialized metabolites which are beneficial to animal nutrition and health. This study determined how proanthocyanidin profiles of sainfoin (Onobrychis viciifolia) and birdsfoot trefoil (Lotus corniculatus) change during the ...
Marion Girard +5 more
doaj +1 more source
Proanthocyanidins Alleviate Cadmium Stress in Industrial Hemp (Cannabis sativa L.)
Plants, 2022 Industrial hemp (Cannabis sativa L.), an annual herbaceous cash crop, is widely used for the remediation of heavy metal-contaminated soils due to its short growth cycle, high tolerance, high biomass, and lack of susceptibility to transfer heavy metals ...
Ming Yin +7 more
doaj +1 more source
Molecular modification of proanthocyanidins [PDF]
Bioengineered, 2016 Regioselective enzymatic acylation of proanthocyanidin is proposed and investigated as a method by which to improve the solubility of proanthocyanidins in the oil phase and maintain its oxidation resistance. Experimental results indicate that butanol functions as the best solvent in the studied reaction, in which Lipase Novozym435 is used as biological
Xiangye Kong +6 more
openaire +2 more sources
Lotus tenuis x L. corniculatus interspecific hybridization as a means to breed bloat-safe pastures and gain insight into the genetic control of proanthocyanidin biosynthesis in legumes [PDF]
, 2014 Background: Proanthocyanidins (PAs) are secondary metabolites that strongly affect plant quality traits. The concentration and the structure of these metabolites influence the palatability and nutritional value of forage legumes. Hence, modulating PAs in
Babuin, María Florencia +8 more
core +2 more sources