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1996
Abstract Man the hunter-gatherer lived on what he could find-molluscs, fish, seals, wild grain, nuts, berries, tubers, leaves, insects and their grubs, birds and their eggs, and such animals as were available. He roamed from one area to another seeking and hunting food and had no need to store it; storage became necessary between ...
David A Bender, Arnold E Bender
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Abstract Man the hunter-gatherer lived on what he could find-molluscs, fish, seals, wild grain, nuts, berries, tubers, leaves, insects and their grubs, birds and their eggs, and such animals as were available. He roamed from one area to another seeking and hunting food and had no need to store it; storage became necessary between ...
David A Bender, Arnold E Bender
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Traditional forms of food processing have deep roots in human evolutionary history and across ancient civilizations. Food-processing innovations that began in the 18th century played a key role in spurring the Industrial Revolution and shaping the development of the global food system as we know it.
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Challenges and potential solutions for nanosensors intended for use with foods
Nature Nanotechnology, 2021Tianxi Yang, Timothy V Duncan
exaly