APLICAÇÕES BIOTECNOLÓGICAS DO SORO DE QUEIJO [PDF]
Adriana Aparecida Bosso Tomal +4 more
openaire +1 more source
Sniffin' sticks smell identification test: exploring measurement properties in an adult Brazilian healthcare professionals sample. [PDF]
Brandão PRP +11 more
europepmc +1 more source
Proteomic Diversity of the Sea Anemone <i>Actinia fragacea</i>: Comparative Analysis of Nematocyst Venom, Mucus, and Tissue-Specific Profiles. [PDF]
Barroso RA +6 more
europepmc +1 more source
Multidimensional Geriatric Assessment with MAGIC Questionnaire and Quality of Life in Elderly Primary Care Patients. [PDF]
Dios-Quiroga F +6 more
europepmc +1 more source
[Generational differences in food consumption among Brazilian adults born between 1928 and 1988]. [PDF]
Azevedo CV, Bezerra IN, Vasconcelos TM.
europepmc +1 more source
Changes in the frequency of food orders and food choices on meal delivery apps during the COVID-19 pandemic in a Brazilian metropolitan region. [PDF]
Botelho LV +6 more
europepmc +1 more source
Advances and challenges in animal source food inspection legislation for Brazilian small-scale and artisanal producers. [PDF]
Vasconcelos TCB.
europepmc +1 more source
Adaptation of a pediatric hospital to the recommendations of the Brazilian Dietary Guidelines, Niterói, 2023. [PDF]
Costa AF +6 more
europepmc +1 more source
Impact of Bock Beer Marination on the Physicochemical, Functional and Technological Properties of Minas Artisanal Authorial Cheese. [PDF]
de Almeida GC +5 more
europepmc +1 more source

