Results 41 to 50 of about 10,150 (201)

Diving Deeper Into Mechanisms of Acrylamide‐Induced Toxicity: RNA Sequencing Reveals Transcriptomic Alteration and Retrotransposon Expression in Drosophila melanogaster

open access: yesEnvironmental Toxicology, EarlyView.
ABSTRACT Given the inevitability of human and animal exposure to acrylamide, there is increasing concern regarding its potential health risks. While a number of molecular mechanisms have been proposed, the complexity of acrylamide toxicological pathways and interactions remains incompletely characterized.
Oluwabukola Mary Farodoye   +5 more
wiley   +1 more source

Harvesting benefits: Exploring the effects of second‐best policies on enhancing soil organic carbon stocks in agriculture

open access: yesAmerican Journal of Agricultural Economics, EarlyView.
Abstract Agricultural subsidies can be an effective policy tool to enhance soil organic carbon sequestration. This paper assesses the effectiveness of a second‐best hypothetical policy which subsidizes additional canola hectares optimally for each soil zone in Saskatchewan in an effort to increase soil organic carbon.
Devin A. Serfas
wiley   +1 more source

L'engagement de l'infirmière dans le respect des choix des personnes confrontées au cancer du poumon: travail de Bachelor [PDF]

open access: yes, 2015
Problématique. Le cancer pulmonaire est une maladie qui peut engendrer des troubles psychosociaux. Ces troubles mènent à une détresse psychologie qu’il peut être difficile de surmonter pour les personnes qui vivent cette expérience de santé.
Beganovic, Lejla   +2 more
core  

Powdered hibiscus anthocyanin‐nanofibril complexes as natural colourants: Stability and application in yoghurt and soft candy

open access: yesColoration Technology, EarlyView.
Abstract The instability of anthocyanins limits their application as natural food colorants. This study aimed to enhance the stability of anthocyanins extracted from Hibiscus sabdariffa through copigmentation with protein nanofibrils produced from pea, rice, gluten and whey isolates. Linear and curly nanofibril structures were prepared and incorporated
Vildan Eyiz   +2 more
wiley   +1 more source

L'incidence des différents types d'emballages sur la durée de vie et la conservation de l'arôme des cafés [PDF]

open access: yes, 1983
Après un bref rappel sur la qualité du café après torréfaction (modifications physiques, chimiques et autres) l'auteur montre que la teneur en oxygène, la surface spécifique de contact gaz/café et la température de stockage jouent un rôle important au ...
Cros, Emile
core  

Field Trials and Baking Studies of Ultra‐Low Asparagine, Genome Edited (CRISPR/Cas9) and Mutant (TILLING) Wheat

open access: yesPlant Biotechnology Journal, EarlyView.
ABSTRACT Field trials were conducted of wheat (Triticum aestivum) cv. Cadenza in which asparagine synthetase gene, TaASN2, had been knocked out, either on its own or together with a partial knockout of the related gene, TaASN1, using CRISPR/Cas9. Chemical mutagenesis (TILLING) TaASN2 nulls in the Claire background were also included.
Navneet Kaur   +8 more
wiley   +1 more source

Maillard´s reaction in parenteral solutions supplemented with arginine

open access: yesArchivos Latinoamericanos de Nutrición, 2001
Arginine, as a basic amino acid, can alter the pH of a parenteral solution and consequently to interfere in the stabilility of other amino acids. The objective of this study was to analyze the chemical stability of amino acids in solutions for parenteral
M. R. C. G Novaes   +2 more
doaj  

Technologie du cacao [PDF]

open access: yes, 1985
Etude des différentes étapes de la transformation du cacao depuis le produit brut jusqu'aux produits finis. Le traitement du cacao : le fruit, la récolte, l'écabossage, la fermentation, le séchage, le stockage. La préparation des produits de chocolaterie
Barel, Michel
core  

Chemical agents to control biofilm formation in step 1 of care—Toothpastes and mouthwashes/concepts and challenges

open access: yesPeriodontology 2000, EarlyView.
Abstract Maintaining optimal oral hygiene is important for overall oral care, ensuring the well‐being of teeth and their surrounding tissues. In addition, it promotes fresh breath and a pleasing smile. A key element of oral self‐care is the daily use of toothpaste during regular brushing.
Maud Joosstens   +2 more
wiley   +1 more source

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