Results 101 to 110 of about 6,436 (198)
Separation of Oligosaccharides from Lotus Seeds via Medium-pressure Liquid Chromatography Coupled with ELSD and DAD [PDF]
peer-reviewedLotus seeds were identified by the Ministry of Public Health of China as both food and medicine. One general function of lotus seeds is to improve intestinal health.
AD Orozco-Cortes +39 more
core +1 more source
Abstract Soil–plant–microbe interactions are integral throughout most terrestrial ecosystems, yet the importance of plant phenology and seasonal dynamism upon these relationships remains unknown. Given the pronounced seasonality of alpine environments, we sampled eight plant species occurring in two habitats (alpine meadow and subnival zone) across ...
Adam Taylor Ruka +10 more
wiley +1 more source
Sesame (Sesamum indicum L.) is an important oilseed crop. However, multiple abiotic stresses severely affect sesame growth and production. Raffinose family oligosaccharides (RFOs), such as raffinose and stachyose, play an important role in desiccation ...
Jun You +7 more
doaj +1 more source
Cold hardening and dehardening in Salix [PDF]
The variation in cold hardiness in Salix in the autumn was investigated using clones of different geographic origins. In late growing season, the variation was small and inversely related to a phenotypic variation in potential growth rate.
Lennartsson, Mattias
core
Correlation between ileal digestibility of amino acids and chemical composition of soybean meals in broilers at 21 days of age [PDF]
The correlations between chemical composition and coefficient of standardized ileal digestibility (CSID) of crude protein (CP) and amino acids (AA) were determined in 22 soybean meal (SBM) samples originated from USA (n = 8), Brazil (BRA; n = 7) and ...
Fickler, J. +5 more
core +3 more sources
An extracellular cell-attached pullulanase confers branched α-glucan utilization in human gut Lactobacillus acidophilus [PDF]
Of the few predicted extracellular glycan-active enzymes, glycoside hydrolase family 13 subfamily 14 (GH13_14) pullulanases are the most common in human gut lactobacilli.
Abou Hachem, Maher +7 more
core +1 more source
Raffinose family oligosaccharides in lupin processing wastewaters
Peer ...
Martos, S. +4 more
openaire +1 more source
Faba bean is a promising ingredient for the production of meat analogues using high-moisture extrusion; however, the presence of antinutrients poses a challenge to its use. Moreover, the deficiency of vitamin B12 in plant-based meat analogues underscores
Katja Kantanen +11 more
doaj +1 more source
Impact of drought and salt stress on galactinol and raffinose family oligosaccharides in common bean (Phaseolus vulgaris). [PDF]
de Koning R +4 more
europepmc +1 more source
Common bean ( L.) is the most consumed edible grain legume worldwide and contains a wide range of nutrients for human health including dietary fiber.
Samira Mafi Moghaddam +7 more
doaj +1 more source

