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Oligosaccharide prebiotics in functional foods and therapeutics: innovations and challenges. [PDF]

open access: yes3 Biotech
Sandra KS   +6 more
europepmc   +1 more source

Characterization of Genetic Diversity and Genomic Prediction of Secondary Metabolites in Pea Genetic Resources. [PDF]

open access: yesPlants (Basel)
Zanotto S   +7 more
europepmc   +1 more source
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The potential role of nondigestible Raffinose family oligosaccharides as prebiotics

Glycobiology, 2023
AbstractBased on factual scientific health claims, prebiotics have gained significant importance in ever-growing food and pharmaceutical industries. The diverse nature of distinct prebiotics influences the host differently in distinguishable patterns. Functional oligosaccharides are either plant-derived or commercially prepared.

exaly   +3 more sources

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